The extensive use of coal throughout
the civilised world for purposes of heating and illumination,
and for the carrying on of manufactures and industries,
may be regarded as a well-marked characteristic of
the age in which we live.
Coal must have been in centuries past
a familiar object to many generations. People
must have long been living in close proximity to its
outcrops at the sides of the mountains and at the surface
of the land, yet without being acquainted with its
practical value, and it seems strange that so little
use was made of it until about three centuries ago,
and that its use did not spread earlier and more quickly
throughout civilised countries.
A mineral fuel is mentioned by Theophrastus
about 300 B.C., from which it is inferred that thus
early it was dug from some of the more shallow depths.
The Britons before the time of the Roman invasion are
credited with some slight knowledge of its industrial
value. Prehistoric excavations have been found
in Monmouthshire, and at Stanley, in Derbyshire, and
the flint axes there actually found imbedded in the
layer of coal are reasonably held to indicate its
excavation by neolithic or palaeolithic (stone-age)
workmen.
The fact that coal cinders have been
found on old Roman walls in conjunction with Roman
tools and implements, goes to prove that its use,
at least for heating purposes, was known in England
prior to the Saxon invasion, whilst some polygonal
chambers in the six-foot seam near the river Douglas,
in Lancashire, are supposed also to be Roman.
The Chinese were early acquainted
with the existence of coal, and knew of its industrial
value to the extent of using it for the baking of
porcelain.
The fact of its extensive existence
in Great Britain, and the valuable uses to which it
might be put, did not, however, meet with much notice
until the ninth century, when, owing to the decrease
of the forest-area, and consequently of the supply
of wood-charcoal therefrom, it began to attract attention
as affording an excellent substitute for charcoal.
The coal-miner was, however, still
a creation of the future, and even as peat is collected
in Ireland at the present day for fuel, without the
laborious process of mining for it, so those people
living in coal-bearing districts found their needs
satisfied by the quantity of coal, small as it was,
which appeared ready to hand on the sides of the carboniferous
mountains. Till then, and for a long time afterwards,
the principal source of fuel consisted of vast forests,
amidst which the charcoal-burners, or “colliers”
as they were even then called, lived out their lonely
existence in preparing charcoal and hewing wood, for
the fires of the baronial halls and stately castles
then swarming throughout the land. As the forests
became used up, recourse was had more and more to
coal, and in 1239 the first charter dealing with and
recognising the importance of the supplies was granted
to the freemen of Newcastle, according them permission
to dig for coals in the Castle fields. About
the same time a coal-pit at Preston, Haddingtonshire,
was granted to the monks of Newbattle.
Specimens of Newcastle coal were sent
to London, but the city was loth to adopt its use,
objecting to the innovation as one prejudicial to the
health of its citizens. By the end of the 16th
century, two ships only were found sufficient to satisfy
the demand for stone-coal in London. This slow
progress may, perhaps, have been partially owing to
the difficulties which were placed in the way of its
universal use. Great opposition was experienced
by those who imported it into the metropolis, and
the increasing amount which was used by brewers and
others about the year 1300, caused serious complaints
to be made, the effect of which was to induce Parliament
to obtain a proclamation from the King prohibiting
its use, and empowering the justices to inflict a fine
on those who persisted in burning it. The nuisance
which coal has since proved itself, in the pollution
of the atmosphere and in the denuding of wide tracts
of country of all vegetation, was even thus early
recognised, and had the efforts which were then made
to stamp out its use, proved successful, those who
live now in the great cities might never have become
acquainted with that species of black winter fog which
at times hangs like a pall over them, and transforms
the brightness of day into a darkness little removed
from that of night. At the same time, we must
bear in mind that it is universally acknowledged that
England owes her prosperity, and her pre-eminence
in commerce, in great part, to her happy possession
of wide and valuable coal-fields, and many authorities
have not hesitated to say, that, in their opinion,
the length of time during which England will continue
to hold her prominent position as an industrial nation
is limited by the time during which her coal will
last.
The attempt to prohibit the burning
of coal was not, however, very successful, for in
the reign of Edward III. a license was again granted
to the freemen of Newcastle to dig for coals.
Newcastle was thus the first town to become famous
as the home of the coal-miner, and the fame which
it early acquired, it has held unceasingly ever since.
Other attempts at prohibition of the
article were made at various times subsequently, amongst
them being one which was made in Elizabeth’s
reign. It was supposed that the health of the
country squires, who came to town to attend the session
of Parliament, suffered considerably during their
sojourn in London, and, to remedy this serious state
of affairs, the use of stone-coal during the time
Parliament was sitting was once more prohibited.
Coal was, however, by this time beginning
to be recognised as a most valuable and useful article
of fuel, and had taken a position in the industrial
life of the country from which it was difficult to
remove it. Rather than attempt to have arrested
the growing use of coal, Parliament would have been
better employed had it framed laws compelling the
manufacturers and other large burners to consume their
own smoke, and instead of aiming at total prohibition,
have encouraged an intelligent and more economical
use of it.
In spite of all prohibition its use
rapidly spread, and it was soon applied to the smelting
of iron and to other purposes. Iron had been
largely produced in the south of England from strata
of the Wealden formation, during the existence of
the great forest which at one time extended for miles
throughout Surrey and Sussex. The discovery of
coal, however, and the opening up of many mines in
the north, gave an important impetus to the smelting
of iron in those counties, and as the forests of the
Weald became exhausted, the iron trade gradually declined.
Furnace after furnace became extinguished, until in
1809 that at Ashburnham, which had lingered on for
some years, was compelled to bow to the inevitable
fate which had overtaken the rest of the iron blast-furnaces.
In referring to this subject, Sir
James Picton says: “Ironstone of
excellent quality is found in various parts of the
county, and was very early made use of. Even
before the advent of the Romans, the Forest of Dean
in the west, and the Forest of Anderida, in Sussex,
in the east, were the two principal sources from which
the metal was derived, and all through the mediaeval
ages the manufacture was continued. After the
discovery of the art of smelting and casting iron in
the sixteenth century, the manufacture in Sussex received
a great impulse from the abundance of wood for fuel,
and from that time down to the middle of the last
century it continued to flourish. One of the largest
furnaces was at Lamberhurst, on the borders of Kent,
where the noble balustrade surrounding St Paul’s
Cathedral was cast at a cost of about L11,000.
It is stated by the historian Holinshed that the first
cast-iron ordnance was manufactured at Buxted.
Two specialities in the iron trade belonged to Sussex,
the manufacture of chimney-backs, and cast-iron plates
for grave-stones. At the time when wood constituted
the fuel the backs of fire-places were frequently
ornamented with neat designs. Specimens, both
of the chimney-backs and of the monuments, are occasionally
met with. These articles were exported from Rye.
The iron manufacture, of course, met with considerable
discouragement on the discovery of smelting with pit-coal,
and the rapid progress of iron works in Staffordshire
and the North, but it lingered on until the great
forest was cut down and the fuel exhausted.”
In his interesting work, “Sylvia,”
published in 1661, Evelyn, in speaking of the noxious
vapours poured out into the air by the increasing number
of coal fires, writes, “This is that pernicious
smoke which sullies all her glory, superinducing a
sooty crust or furr upon all that it lights, spoiling
movables, tarnishing the plate, gildings and furniture,
and corroding the very iron bars and hardest stones
with those piercing and acrimonious spirits which
accompany its sulphur, and executing more in one year
than the pure air of the country could effect in some
hundreds.” The evils here mentioned are
those which have grown and have become intensified
a hundred-fold during the two centuries and a half
which have since elapsed. When the many efforts
which were made to limit its use in the years prior
to 1600 are remembered; at which time, we are informed,
two ships only were engaged in bringing coal to London,
it at once appears how paltry are the efforts made
now to moderate these same baneful influences on our
atmosphere, at a time when the annual consumption
of coal in the United Kingdom has reached the enormous
total of 190 millions of tons. The various smoke-abatement
associations which have started into existence during
the last few years are doing a little, although very
little, towards directing popular attention to the
subject; but there is an enormous task before them,
that of awakening every individual to an appreciation
of the personal interest which he has in their success,
and to realise how much might at once be done if each
were to do his share, minute though it might be, towards
mitigating the evils of the present mode of coal-consumption.
Probably very few householders ever realise what important
factories their chimneys constitute, in bringing about
air pollution, and the more they do away with the use
of bituminous coal for fuel, the nearer we shall be
to the time when yellow fog will be a thing of the
past.
A large proportion of smoke consists
of particles of pure unconsumed carbon, and this is
accompanied in its passage up our chimneys by sulphurous
acid, begotten by the sulphur which is contained in
the coal to the amount of about eight pounds in every
thousand; by sulphuretted hydrogen, by hydro-carbons,
and by vapours of various kinds of oils, small quantities
of ammonia, and other bodies not by any means contributing
to a healthy condition of the atmosphere. A good
deal of the heavier carbon is deposited along the
walls of chimneys in the form of soot, together with
a small percentage of sulphate of ammonia; this is
as a consequence very generally used for manure.
The remainder is poured out into the atmosphere, there
to undergo fresh changes, and to become a fruitful
cause of those thick black fogs with which town-dwellers
are so familiar. Sulphuretted hydrogen (H2S)
is a gas well known to students of chemistry as a
most powerful reagent, its most characteristic external
property being the extremely offensive odour which
it possesses, and which bears a strong resemblance
to that of rotten eggs or decomposing fish. It
tarnishes silver work and picture frames very rapidly.
On combustion it changes to sulphurous acid (SO2),
and this in turn has the power of taking up from the
air another atom of oxygen, forming sulphuric acid
(SO3 + water), or, as we more familiarly know it,
oil of vitriol.
Yet the smoke itself, including as
it does all the many impurities which exist in coal,
is not only evil in itself, but is evil in its influences.
Dr Siemens has said: “It has been
shown that the fine dust resulting from the imperfect
combustion of coal was mainly instrumental in the
formation of fog; each particle of solid matter attracting
to itself aqueous vapour. These globules
of fog were rendered particularly tenacious and disagreeable
by the presence of tar vapour, another result of imperfect
combustion of raw fuel, which might be turned to better
account at the dyeworks. The hurtful influence
of smoke upon public health, the great personal discomfort
to which it gave rise, and the vast expense it indirectly
caused through the destruction of our monuments, pictures,
furniture, and apparel, were now being recognised.”
The most effectual remedy would result
from a general recognition of the fact that wherever
smoke was produced, fuel was being consumed wastefully,
and that all our calorific effects, from the largest
furnace to the domestic fire, could be realised as
completely, and more economically, without allowing
any of the fuel employed to reach the atmosphere unburnt.
This most desirable result might be effected by the
use of gas for all heating purposes, with or without
the additional use of coke or anthracite. The
success of the so-called smoke-consuming stoves is
greatly open to question, whilst some of them have
been reported upon by those appointed to inspect them
as actually accentuating the incomplete combustion,
the abolition of which they were invented to bring
about.
The smoke nuisance is one which cuts
at the very basis of our business life. The cloud
which, under certain atmospheric conditions, rests
like a pall over our great cities, will not even permit
at times of a single ray of sunshine permeating it.
No one knows whence it rises, nor at what hour to
expect it. It is like a giant spectre which, having
lain dormant since the carboniferous age, has been
raised into life and being at the call of restless
humanity; it is now punishing us for our prodigal use
of the wealth it left us, by clasping us in its deadly
arms, cutting off our brilliant sunshine, and necessitating
the use in the daytime of artificial light; inducing
all kinds of bronchial and throat affections, corroding
telegraph and telephone wires, and weathering away
the masonry of public buildings.
The immense value to us of the coal-deposits
which lie buried in such profusion in the earth beneath
us, can only be appreciated when we consider the many
uses to which coal has been put. We must remember,
as we watch the ever-extending railway ramifying the
country in every direction, that the first railway
and the first locomotive ever built, were those which
were brought into being in 1814 by George Stephenson,
for the purpose of the carriage of coals from the Killingworth
Colliery. To the importance of coal in our manufactures,
therefore, we owe the subsequent development of steam
locomotive power as the means of the introduction
of passenger traffic, and by the use of coal we are
enabled to travel from one end of the country to the
other in a space of time inconceivably small as compared
with that occupied on the same journey in the old
coaching days. The increased rapidity with which
our vessels cross the wide ocean we owe to the use
of coal; our mines are carried to greater depths owing
to the power our pumping-engines obtain from coal in
clearing the mines of water and in ensuring ventilation;
the enormous development of the iron trade only became
possible with the increased blast power obtained from
the consumption of coal, and the very hulls and engines
of our steamships are made of this iron; our railroads
and engines are mostly of iron, and when we think
of the extensive use of iron utensils in every walk
in life, we see how important becomes the power we
possess of obtaining the necessary fuel to feed the
smelting furnaces. Evaporation by the sun was
at one time the sole means of obtaining salt from
seawater; now coal is used to boil the salt pans and
to purify the brine from the salt-mines in the triassic
strata of Cheshire. The extent to which gas is
used for illuminating purposes reminds us of another
important product obtained from coal. Paraffin
oil and petroleum we obtain from coal, whilst candles,
oils, dyes, lubricants, and many other useful articles
go to attest the importance of the underground stores
of that mineral which has well and deservedly been
termed the “black diamond.”