The two large and impressive stone
towers flanking a bridge of three arches over the
small sluggish river Lys were those of the
celebrated Broel, dating from the fourteenth century.
The towers were called respectively the “Speytorre”
and the “Inghelbrugtorre.” The first
named on the south side of the river formed part of
the ancient “enceinte” of the first chateau
of Philip of Alsace, and was erected in the twelfth
century, and famed with the chateau of Lille, as the
most formidable strongholds of Flanders. The
“Inghelbrugtorre” was erected in 1411-13,
and strongly resembles its sister tower opposite.
It was furnished with loopholes for both archers and
for “arquebusiers,” as well as openings
for the discharge of cannon and the casting of molten
pitch and lead upon the heads of besiegers after the
fashion of warfare as conducted during the wars of
the Middle Ages. The Breton soldiers under Charles
the Eleventh attacked and almost razed this great stronghold
in 1382.
A sleepy old custode whom we
aroused took us down into horrible dungeons, where,
with a dripping tallow candle, he showed us some iron
rings attached to the dripping walls below the surface
of the river where prisoners of state were chained
in former times, and told us that the walls here were
three or four yards thick. The town was one of
beauty and great charm, and here we stopped for a week
in a most delightfully kept small hotel on the square,
which was bordered with fine large trees, both linden
and chestnut.
The town was famed in history for
the Great Battle of the Spurs which took place outside
the walls, in the year 1302, on the plains of Groveninghe.
History mentions the fact that “seven hundred
golden spurs were picked up afterwards on the battlefield
and hung in the cathedral.” These we were
unable to locate.
The water of the Lys, flowing
through the town and around the remains of the ancient
walls, was put to practical use by the inhabitants
in the preparation of flax, for which the town was
renowned.
It ranked with the old city of Bruges
in importance up to 1914, when it had some thirty-five
thousand inhabitants. In the middle of the beflowered
Grand’ Place stood a quaint brick belfry containing
a good chime of bells, and on market days when surrounded
with the farmers’ green wagons and the lines
of booths about which the people gathered chaffering,
its appearance was picturesque enough to satisfy anyone,
even the most blase of travelers. The belfry had
four large gilt clock faces, and its bells could be
plainly seen through the windows hanging from the
huge beams. On the tower were gilded escutcheons,
and a couple of armor-clad statues in niches.
There was a fine church dedicated to Notre Dame, which
was commenced by Baldwin in 1199, and a very beautiful
“Counts Chapel” with rows of statues of
counts and countesses of Flanders whose very names
were forgotten.
Here was one of the few remaining
“Béguinages” of Flanders, which we
might have overlooked but for the kindness of a passerby
who, seeing that we were strangers, pointed out the
doorway to us.
On either hand were small houses through
the windows of which one could see old women sitting
bowed over cushions rapidly moving the bobbins over
the lace patterns. A heavy black door gave access
to the Béguinage, a tiny retreat, Noye de
Silence, inaugurated, tradition says, in 1238,
by Jean de Constantinople, who gave it as a refuge
for the Sisters of St. Bogga. And here about
a small grass grown square in which was a statue of
the saint, dwelt a number of self-sacrificing women,
bound by no vow, who had consecrated their lives to
the care of the sick and needy.
We spent an hour in this calm and
fragrant retreat, where there was no noise save the
sweet tolling of the convent bell, and the cooing of
pigeons on the ridge pole of the chapel.
In the square before the small station
was a statue, which after questioning a number of
people without result, I at length found to be that
of Jean Palfyn who, my informant assured me, was the
inventor of the forceps, and expressed surprise that
I should be so interested in statuary as to care “who
it was.” He asked me if I was not English
and when I answered that I was an American, looked
somewhat dazed, much as if I had said “New Zealander”
or “Kamschatkan,” and was about to ask
me some further question, but upon consideration thought
better of it, and turned away shrugging his shoulders.
To show how well the river Lys
is loved by the people, I quote here a sort of prose
poem by a local poet, one Adolph Verriest. It
is called “Het Leielied.”
“La Lys flows over
the level fields of our beautiful country, its fecund
waters reflecting the blue of our wondrous Flemish
landscape. Active and diligent servant, it seems
to work ever to our advantage, multiplying in its
charming sinuosities its power for contributing to
our prosperity, accomplishing our tasks, and granting
our needs. It gives to our lives ammunition and
power. The noise of busy mills and the movement
of bodies of workmen in its banks is sweet music in
our ears, in tune to the rippling of its waters.
“A silver ribbon starred with
the blue corn-flower, the supple textile baptised
in its soft waters is transformed by the hand of man
into cloudy lace, into snowy linen, into fabrics of
filmy lightness for my lady’s wear, La
Lys, name significant and fraught with poetry
for us giving life to the germ of the flax
which it conserves through all its life better than
any art of the chemist in the secret chambers of his
laboratory.
“Thanks to this gracious river,
our lovely town excels in napery and is known throughout
all the world. In harvest time the banks of the
Lys are thronged with movement, the harvesters
in quaint costumes, their bodies moving rhythmically
to the words of the songs they sing, swinging the
heavy bundles of flax from the banks to the level platforms,
where it is allowed to sleep in the water, and later
the heavy wagons are loaded to the cadence of other
songs appropriate to the work. Large picturesque
colored windmills wave their brown velvety hued sails
against the piled up masses of cloud, and over all
is intense color, life and movement.
“The river plays then a most
important part in the life on the Flemish plains about
Courtrai, giving their daily bread to the peasants,
and lending poetry to their existence. So, O
Lys, our beautiful benefactor, we love you.”
At this writing (March, 1916) Courtrai
is still occupied by the troops of the German Kaiser,
and with the exception of the destruction of the Broel
towers, the church of St. Martin, and the Old Belfry
in the market place, the town is said to be “intact.”
Whenever possible we traveled through
the Flemish littoral on the small steam trams, “chemins-de-fer-vicinaux,”
as they are called in French, in the Flemish tongue
“Stoomtram,” passing through fertile green
meadows dotted with fat, sleek, black and white cows,
and embossed with shining silvery waterways connecting
the towns and villages. We noticed Englishy cottages
of white stucco and red tiled roofs, amid well kept
fields and market gardens in which both men and women
seemed to toil from dawn to dewy evening. Flanders
before the war was simply covered with these light
railways. The little trains of black carriages
drawn by puffing covered motors, discharging heavy
black clouds of evil-smelling smoke and oily soot,
rushed over the country from morning until night, and
the clanging of the motorman’s bell seemed never
ending.
To see the country thus was a privilege,
and was most interesting, for one had to wait in the
squares of the small towns, or at other central places
until the corresponding motor arrived before the journey
could proceed. Here there was a sort of exchange
established where the farmers compared notes as to
the rise or fall in commodities, or perchance the
duty upon beets and potatoes.
Loud and vehement was the talk upon
these matters; really, did one not know the language,
one might have fancied that a riot was imminent.
One morning we halted at a small village
called Gheluwe, where the train stopped beside a white-washed
wall, and everyone got out, as the custom is.
There seemed no reason for stopping here, for we were
at some distance from the village, the spire of which
could be seen above a belt of heavy trees ahead.
The morning was somewhat chilly, and the only other
occupant of the compartment was a young cleric with
a soiled white necktie. He puffed away comfortably
at a very thin, long, and evil-smelling “stogie”
which he seemed to enjoy immensely, and which in the
Flemish manner he seemed to eat as he smoked, eyeing
us the while amicably though absent mindedly, as if
we were far removed from his vicinity. As we
neared the stopping place, two very jolly young farmer
boys raced with the train in their quaint barrow-like
wagon painted a bright green, and drawn by a pair
of large dogs who foamed and panted past us “ventre
a terre,” with red jaws and flopping tongues.
Had we not known of this breed of
dogs we might have fancied, as many strangers do,
that Flemish dogs are badly treated, but this is not
the case. These dogs are very valuable, worth
sometimes as much as five hundred francs (about $100).
Inspections of these dogs are held
regularly by the authorities. The straps and
the arrangement of the girths are tested lest they
should chafe the animal, and, I am told, the law now
requires that a piece of carpet be carried for the
animal to lie upon when resting, and a drinking bowl
also has been added to the equipment of each cart.
The dogs do not suffer. They are bred for the
cart, and are called “chiens de traite,”
so that the charge of cruelty upon the part of ignorant
tourists may be dismissed as untrue. There is
a society for the prevention of cruelty to animals,
and it is not unusual to see its sign displayed in
the market places, with the caution “Traitez
les animaux avec douceur.” Rarely if
ever is a case brought into court by the watchful
police.
The young cleric gazed at us inquiringly,
as if he expected to hear us exclaim about the cruelty
to animals, but catching his eye I smiled, and said
something about “ces bons chiens,”
at which he seemed relieved, and nodded back grinning,
but he did not remove the stogie from his mouth.
Priests in Flanders seemed to enjoy
much liberty of action, and do things not possible
elsewhere. For instance, at Blankenberghe, a
fashionable watering place on the coast, I saw a prosperous,
well-fed one (if I may so characterize him without
meaning any offense) dining at the Great Gasthof
on the digue, who after finishing his filet
aux champignons, with a bottle of Baune superior,
ordered his “demi tasse” with fine
champagne, and an Havana cigar which cost him not
less than three francs (sixty cents) which he smoked
like a connoisseur while he listened to the fine military
band playing in the Kiosk. And why not, if you
please?
We remained for nearly twenty minutes
beside this white wall at the roadside, the animated
discussions of the farmers continuing, for the group
was constantly augmented by fresh arrivals who meant
to travel with us or back to the town from which we
had come. It was here that we saw the first stork
in Flanders, where indeed they are uncommon. This
one had a nest in a large tree nearby. One of
the boys shied a small stone at him as he flapped
overhead, but, I think, without any idea of hitting
him. The peasants assembled here eyed us narrowly.
They probed me and my belongings with eyes of corkscrew
penetration, but since this country of theirs was
a show place to me, I argued that I had no right to
object to their making in return a show of me.
But such scrutiny is not comfortable, especially if
one is seated in a narrow compartment, and the open-mouthed
vis a vis gazes at one with steely bluish green
unwinking eyes somewhat red rimmed.
Especially if such scrutiny is accompanied by free
comments upon one’s person, delivered in a voice
so pitched as to convey the information to all the
other occupants, and mayhap the engine driver ahead.
The other train at length arrived,
there was an interchange of occupants and then we
proceeded amid heavy clouds of thick black smoke which,
for a time, the wind blew with us. Across the
tilled fields are narrow paths leading to dykes and
roads. There are many green ditches filled with
water and in them we could see rather heavy splashes
from time to time. These we discovered were made
by large green bull frogs really monsters
they were, too. Of course we were below the sea
level here, but one cannot credit the old story about
the boy who plugged the dyke with his thumb, thereby
saving the whole country.
The dykes are many feet high and as
the foundation is composed of heavy black stones,
then layers of great red bricks and tiles, and finally
turf and large willow branches interlaced most cunningly
like giant basket work, such a story is impossible.
My vis a vis, all the while
regarding me unwinkingly, overheard me speak to A ,
in English.
Then he slowly took the stogie from
his mouth and ejaculated, “Ach Engelsch! Do
it well met you?”
I replied that it certainly did.
“And met Madame?”
I nodded.
“Alst’ u blieft mynheer sir,”
he said. Then he changed his seat and thereafter
related to the others that he had conversed with the
strangers, who were English, and were traveling for
pleasure, being enormously rich. I think
thereafter he enjoyed the reputation of being an accomplished
linguist. So, pleasantly did we amble along the
narrow little steam tramway through luxurious green
fields and smiling fertile landscape of the Flemish
littoral in our well rewarded search for the quaint
and the unusual.
The Gothic Town Hall, a remarkable
construction on the Grand’ Place, and erected
1526, has been restored with a great amount of good
taste in recent years, and the statues on its façade
have been replaced with such skill that one is not
conscious of modern work.
The great Hall of the Magistrates
on the ground floor, with its magnificent furniture,
and the admirable modern mural paintings by the Flemish
artists Guffens and Severts (1875) was worth a journey
to see. The most noteworthy of these paintings
represented the “Departure of Baldwin IX,”
Count of Flanders, at the beginning of the Fourth Crusade
in 1202, and the “Consultation of the Flemish,
before the great Battle of the Spurs” in 1302.
In this chamber is a remarkable Renaissance
mantelpiece, which is embellished with the arms of
the Allied Towns of Bruges and Ghent, between which
are the standard bearers of the doughty Knights of
Courtrai, and two statues of the Archduke Albert and
his Lady, all surrounding a statue of the Holy Virgin.
On the upper floor is the Council
Chamber, in which is another mantelpiece hardly less
ornate and interesting, and executed in what may be
called the “flamboyant” manner in rich
polychrome. It is dated 1527 and was designed
by (one of the) Keldermans (?).
It has rows or ranges of statuary
said to represent both the Vices and the Virtues.
Below are reliefs indicating the terrible punishment
inflicted upon those who transgress. Statues of
Charles V, the Infanta Isabella, and others are on
corbels.
Very large drawn maps of the ancient
town and its dependencies cover the walls, and these
are dated 1641.