ON HUNTING.
“The sailor who rides
on the ocean,
Delights when
the stormy winds blow:
Wind and steam, what are they
to horse motion?
Sea cheers to
a land Tally-ho?
The canvas, the screw, and
the paddle,
The stride of
the thorough-bred hack,
When, fastened like glue to
the saddle,
We gallop astern
of the pack.”
TARPORLEY HUNT SONG, 1855.
Every man who can ride, and, living
within a couple of hours’ distance of a pack
of hounds, can spare a day now and then, should hunt.
It will improve his horsemanship, enlarge his circle
of acquaintance, as well as his tastes and sympathies,
and make, as Shakspeare hath it
“Good digestion wait
on appetite, and health on both.”
Not that I mean that every horseman
should attempt to follow the hounds in the first flight,
or even the second; because age, nerves, weight, or
other good reasons may forbid: but every man who
keeps a good hack may meet his friends at cover side,
enjoy the morning air, with a little pleasant chat,
and follow the hounds, if not in the front, in the
rear, galloping across pastures, trotting through
bridle gates, creeping through gaps, and cantering
along the green rides of a wood, thus causing a healthy
excitement, with no painful reaction: and if,
unhappily, soured or overpressed by work and anxious
thoughts, drinking in such draughts of Lethe as can
no otherwise be drained.
Hunting has suffered as much from
overpraise as from the traditionary libels of the
fribbles and fops of the time of the first Georges,
when a fool, a sot, and a fox-hunter were considered
synonymous terms. Of late years it has pleased
a sportsman, with a wonderful talent for picturesquely
describing the events of a fox-hunt, to write two sporting
novels, in which all the leading characters are either
fools or rogues.
“In England all conditions of
men, except bishops, from ratcatchers to Royalty,
are to be found in the hunting-field equalised
by horsemanship, and fraternising under the influence
of a genial sport. Among fox-hunters we can trace
a long line of statesmen, from William of Orange to
Pitt and Fox. Lord Althorp was a master of hounds;
and Lord Palmerston we have seen, within the last
few years, going as he goes everywhere in
the first flight.” This was before the French
fall of the late Premier. Cromwell’s Ironsides
were hunting men; Pope, the poet, writes in raptures
of a gallop with the Wiltshire Harriers; and Gladstone,
theologian, politician, and editor of Homer, bestrides
his celebrated white mare in Nottinghamshire, and
scurries along by the side of the ex-War Minister,
the Duke of Newcastle.
“The progress of agriculture
is indelibly associated with fox-hunting; for the
three great landlords, who did more to turn sand and
heath into corn and wool, and make popular the best
breeds of stock and best course of cultivation Francis,
Duke of Bedford; Coke, Earl of Leicester; and the
first Lord Yarborough were all masters of
hounds.
“When indecency formed the staple
of our plays, and a drunken debauch formed the inevitable
sequence of every dinner-party, a fool and a fox-hunter
were synonymous. Squire Western was the representative
of a class, which, however, was not more ridiculous
than the patched, perfumed Sir Plumes, whom Hogarth
painted, and Pope satirised. Fox-hunters are
not a class now roads, newspapers, and manufacturing
emigration have equalised the condition of the whole
kingdom; and fox-hunters are just like any other people,
who wear clean shirts, and can afford to keep one
or more horses.
“It is safe to assert that hunting-men,
as a class, are temperate. No man can ride well
across a difficult country who is not. We must,
however, admit that the birds who have most fouled
their own nest have been broken-down sportsmen, chiefly
racing men, who have turned writers to turn a penny.
These unfortunate people, with the fatal example of
‘Noctes Ambrosianae’ before them, fill
up a page, whenever their memory or their industry
fails them, in describing in detail a breakfast, a
luncheon, a dinner, and a supper. And this has
been repeated so often, that the uninitiated are led
to believe that every fox-hunter must, as a matter
of course, keep a French cook, and consume an immense
cellar of port, sherry, madeira, hock, champagne,
with gallons of strong ale, and all manner of liqueurs.
“The popular notion of a fox-hunt
is as unlike the reality as a girl’s notion
of war a grand charge and a splendid victory.
“Pictures always represent exciting
scenes hounds flying away with a burning
scent; horses taking at a bound, or tumbling neck and
crop over, frightful fences. Such lucky days,
such bruising horsemen, such burning scents and flying
foxes are the exception.
“At least two-thirds of those
who go out, even in the most fashionable counties,
never attempt brooks or five-barred gates, or anything
difficult or dangerous; but, by help of open gates
and bridle-roads, which are plentiful, parallel lanes,
and gaps, which are conveniently made by the first
rush of the straight riders and the dealers with horses
to sell, helped by the curves that hounds generally
make, and a fair knowledge of the country, manage
to be as near the hounds as the most thrusting horseman.
Among this crowd of skirters and road-riders are to
be found some very good sportsmen, who, from some cause
or other, have lost their nerve; others, who live
in the county, like the excitement and society, but
never took a jump in their lives; young ladies with
their papas; boys on ponies; farmers educating
four-year-olds; surgeons and lawyers, who are looking
for professional practice as well as sport. On
cold scenting days, with a ringing fox, this crowd
keeps on until nearly dark, and heads many a fox.
Many a beginner, in his first season, has been cheated
by a succession of these easy days over an easy part
of the county into the idea that there was no difficulty
in riding to hounds. But a straight fox and a
burning scent over a grass country has undeceived
him, and left him in the third or fourth field with
his horse half on a hedge and half in a ditch, or
pounded before a ‘bulfinch,’ feeling very
ridiculous. There are men who cut a very respectable
figure in the hunting-field who never saw a pack of
hounds until they were past thirty. The city of
London turns out many such; so does every great town
where money is made by men of pluck, bred, perhaps,
as ploughboys in the country. We could name three one
an M.P. under these conditions, who would
pass muster in Leicestershire, if necessary.
But a good seat on horseback, pluck, and a love of
the sport, are essential. A few years ago a scientific
manufacturer, a very moderate horseman, was ordered
horse exercise as a remedy for mind and body prostrated
by over-anxiety. He found that, riding along the
road, his mind was as busy and wretched as ever.
A friend prescribed hunting, purchased for him a couple
of made hunters, and gave him the needful elementary
instruction. The first result was, that he obtained
such sound, refreshing sleep as he had not enjoyed
since boyhood; the next, that in less than two seasons
he made himself quite at home with a provincial pack,
and now rides so as to enjoy himself without attracting
any more notice than one who had been a fox-hunter
from his youth upwards.”
The illustration at the commencement
of this chapter gives a very fair idea of the seat
of good horsemen going at a fence and broad ditch,
where pace is essential. A novice may advantageously
study the seats of the riders in Herring’s “Steeplechase
Cracks,” painted by an artist who was a sportsman
in his day.
A few invaluable hints on riding to
hounds are to be found in the Druid’s account
of Dick Christian.
The late Marquis of Hastings, father
of the present Marquis, was one of the best and keenest
fox-hunters of his day; he died young, and here is
Dick’s account of his “first fence,”
for which all fox-hunters are under deep obligations
to the Druid.
“The Marquis of Hastings was
one of my pupils. I was two months at his place
before he came of age. He sent for me to Donnington,
and I broke all his horses. I had never seen
him before. He had seven rare nice horses, and
very handy I got them. The first meet I went out
with him was Wartnaby Stone Pits. I rode by his
side, and I says, ’My lord, we’ll save
a bit of distance if we take this fence.’
So he looked at me and he laughed, and says, ’Why,
Christian, I was never over a fence in my life.’
‘God bless me, my lord! you don’t say so?’
And I seemed quite took aback at hearing him say it.
’Its true enough, Christian, I really mean it.’
‘Well, my lord,’ says I, ’you’re
on a beautiful fencer, he’ll walk up to it and
jump it. Now I’ll go over the fence first.
Put your hands well down on his withers and let
him come.’ It was a bit of a low-staked
hedge and a ditch; he got over as nice as possible,
and he gave quite a hurrah like. He says, ’There,
I’m over my first fence that’s
a blessing!’ Then I got him over a great many
little places, and he quite took to it and went on
uncommonly well. He was a nice gentleman to teach he’d
just do anything you told him. That’s the
way to get on!”
In another place Dick says, “A
quick and safe jumper always goes from hind-legs to
fore-legs. I never rode a steeple-chase yet but
I steadied my horse on to his hind-legs twenty yards
from his fence, and I was always over and away before
the rushers. Lots of the young riders think horses
can jump anything if they can only drive them at it
fast enough. They force them too much at their
fences. If you don’t feel your horse’s
mouth, you can tell nothing about him. You hold
him, he can make a second effort; if you drop him,
he won’t.”
Now, Dick does not mean by this that
you are to go slowly at every kind of fence.
He tells you that he “sent him with some powder
at a bullfinch;” but whatever the pace, you
so hold your horse in the last fifty yards up to the
taking-off point, that instead of spreading himself
out all abroad at every stroke, he feels the bit and
gets his hind-legs well under him. If you stand
to see Jim Mason or Tom Oliver in the hunting-field
going at water, even at what they call “forty
miles an hour,” you will find the stride of
their horses a measured beat, and while they spur
and urge them they collect them. This is the art
no book can teach; but it can teach that it ought
to be learned. Thousands of falls have been
caused by a common and most absurd phrase, which is
constantly repeated in every description of the leaps
of a great race or run. “He took his horse
by the head and lifted him,” &c.
No man in the world ever lifted a
horse over anything it is a mechanical
impossibility but a horseman of the first
order can at a critical moment so rouse a horse, and
so accurately place his head and hind-legs in the
right position, that he can make an extraordinary
effort and achieve a miraculous leap. This in
metaphorical language is called lifting a horse, because,
to a bye-stander, it looks like it. But when
a novice, or even an average horseman, attempts this
sort of tour de force, he only worries his
horse, and, ten to one, throws him into the fence.
Those who are wise will content themselves with keeping
a horse well in hand until he is about to rise for
his effort, and to collecting him the moment he lands.
The right hold brings his hind legs under him; too
hard a pull brings him into the ditch, if there is
one. By holding your hands with the reins in
each rather wide apart as you come towards your fence,
and closing them and dropping them near his withers
as he rises, you give him room to extend himself; and
if you stretch your arms as he descends, you have
him in hand. But the perfect hunter, as long
as he is fresh, does his work perfectly, so the less
you meddle with him when he is rising the better.
Young sportsmen generally err by being
too bold and too fast. Instead of studying the
art in the way the best men out perform, they are hiding
their nervousness by going full speed at everything,
or trying to rival the whips in daring. Any hard-headed
fool can ride boldly. To go well when hounds
are running hard to save your horse as much
as possible while keeping well forward, for the end,
the difficult part of a long run these
are the acts a good sportsman seeks to acquire by observation
and experience.
For this reason young sportsmen should
commence their studies with harriers, where the runs
are usually circling and a good deal of hunting is
done slowly. If a young fellow can ride well in
a close, enclosed hedge, bank, and ditch country,
with occasional practice at stiles and gates, pluck
will carry him through a flying country, if properly
mounted.
Any horse that is formed for jumping,
with good loins, hocks, and thighs, can be taught
to jump timber; but it is madness to ride at a gate
or a stile with a doubtful horse. A deer always
slacks his pace to a trot to jump a wall or park rails,
and it is better to slacken to a trot or canter where
there is no ditch on either side to be cleared, unless
you expect a fall, and then go fast, that your horse
may not tumble on you.
A rushing horse is generally a dangerous
fencer; but it is a trick that can only be cured in
private lessons, and it is more dangerous to try to
make a rusher go slowly than to let him have his own
way.
The great error of young beginners
is to select young horses under their weight.
It was the saying of a Judge of the
old school, that all kinds of wine were good, but
the best wine of all was “two bottles of port!”
In the same style, one may venture to say that all
kinds of hunting are good, but that the best of all
is fox-hunting, in a grass scent-holding country,
divided into large fields, with fences that may be
taken in the stride of a thorough-bred, and coverts
that comprise good gorse and open woods that
is, for men of the weight, with the nerve, and with
the horses that can shine in such a country.
But it is not given to all to have or retain the nerve
or to afford a stud of the style of horses required
for going across the best part of Leicestershire and
Northamptonshire. In this world, the way to be
happy is to put up with what you can get. The
majority of my readers will be obliged to ride with
the hounds that happen to live nearest their dwelling;
it is only given to the few to be able to choose their
hunting country and change their stud whenever the
maggot bites them. After hard brain-work and
gray hairs have told on the pulse, or when the opening
of the nursery-door has almost shut the stable, a
couple of hours or so once a week may be made pleasant
and profitable on a thirty-pound hack for the quartogenarian,
whom time has not handicapped with weight for age.
I can say, from the experience of many years, that
as long as you are under twelve stone, you may enjoy
very good sport with such packs as the Bramham Moor
in Yorkshire, the Brocklesby in Lincolnshire, the
Heythrope in Oxfordshire, the Berkley or the Beaufort
in Gloucestershire, without any enormous outlay for
horses, for the simple reason that the average runs
do not present the difficulties of grass countries,
where farmers are obliged to make strong fences and
deep ditches to keep the bullocks they fatten within
bounds. Good-looking little horses, clever jumpers,
equal to moderate weights, are to be had, by a man
who has not too much money, at moderate prices; but
the sixteen hands, well-bred flyer, that can gallop
and go straight in such countries as the Vale of Aylesbury,
is an expensive luxury. Of course I am speaking
of sound horses. There is scarcely ever a remarkable
run in which some well-ridden screw does not figure
in the first flight among the two hundred guinea nags.
When an old sportsman of my acquaintance
heard any of the thousand-and-one tales of extraordinary
runs with fox-hounds, “after dinner,”
he used to ask “Were any of the boys
or ponies up at the kill?” If the answer was
“Yes,” he would say, “Then it was
not a severe thing;” and he was generally right.
Men of moderate means had better choose a hunting
county where the boys can live with the hounds.
“As to harriers, the people
who sneer at them are ludicrously ignorant of the
history of modern fox-hunting, which is altogether
founded on the experience and maxims of hare-hunters.
The two oldest fox-hound packs in England the
Brocklesby and the Cheshire were originally
formed for hare-hunting. The best book ever written
on hounds and hunting, a text-book to every master
of hounds to this day, is by Beckford, who learned
all he knew as master of a pack of harriers.
“The great Meynell and Warwickshire
Corbett both entered their young hounds to hare, a
practice which cannot, however, be approved. The
late Parson Froude, in North Devon, than whom a keener
sportsman never holloaed to hounds, and the breeder
of one of the best packs for showing sport ever seen,
hunted hare, fox, deer, and even polecats, sooner than
not keep his darlings doing something; and, while his
hounds would puzzle out the faintest scent, there
were among the leaders several that, with admirable
dash, jumped every gate, disdaining to creep.
Some of this stock are still hunting on Exmoor.
There are at present several very good M.F.H. who
began with hare-hounds.
“The intense pretentious snobbishness
of the age has something to do with the mysterious
manner in which many men, blushing, own that they
have been out with harriers. In the first place,
as a rule, harriers are slow; although there are days
when, with a stout, well-fed, straight-running hare,
the best men will have enough to do to keep their
place in the field: over the dinner-table that
is always an easy task; but in this fast, competitive
age, the man who can contrive to stick on a good horse
can show in front without having the least idea of
the meaning of hunting. To such, harriers afford
no amusement. Then again, harrier packs are of
all degrees, from the perfection of the Blackmoor
Vale, the Brookside, and some Devon or Welsh packs
with unpronounceable names, down to the little scratch
packs of six or seven couple kept among jovial farmers
in out-of-the-way places, or for the amusement of
Sheffield cutlers running afoot. The same failing
that makes a considerable class reverently worship
an alderman or a city baronet until they can get on
speaking terms with a peer, leads others to boast
of fox-hunting when the Brighton harriers are more
than they can comfortably manage.”
The greater number of what are called
harriers now-a-days are dwarf fox-hounds, or partake
largely of fox-hound blood.
If Leicestershire is the county for
“swells,” Devonshire is the county of
sportsmen; for although there is very little riding
to hounds as compared with the midland counties, there
is a great deal of hunting. Every village has
its little pack; every man, woman, and child, from
the highest to the humblest, takes an interest in
the sport; and the science of hunting is better understood
than in the hard-riding, horse-dealing counties.
To produce a finished fox-hunter, I would have him
commence his studies in Devonshire, and finish his
practice in Northamptonshire. On the whole, I
should say that a student of the noble science, whose
early education has been neglected, cannot do better
than go through a course of fox-hunting near Oxford,
in the winter vacation, where plenty of perfect hunters
are to be hired, and hounds meet within easy reach
of the University City, six days in the week, hunting
over a country where you may usually be with them
at the finish without doing anything desperate, if
content to come in with the ruck, the ponies, and the
old farmers; or where, if so inclined, you may have
more than an average number of fast and furious runs,
and study the admirable style of some of the best
horsemen in the world among the Oxfordshire and Berkshire
squires.
Stag-hunting from a cart is a pursuit
very generally contemned in print, and very ardently
followed by many hundred hard-riding gentlemen every
hunting day in the year. A man who can ride up
to stag-hounds on a straight running day must have
a perfect hunter, in first-rate condition, and be,
in the strongest sense of the term, “a horseman.”
But it wants the uncertainties which give so great
a charm to fox-hunting, where there are any foxes.
There is no find, and no finish; and the checks generally
consist in whipping off the too eager hounds.
As a compensation, when the deer does not run cunning,
or along roads, the pace is tremendous.
The Surrey stag-hounds, in the season
of 1857, had some runs with the Ketton Hind equal
in every respect to the best fox-hunts on record; for
she repeatedly beat them, was loose in the woods for
days, was drawn for like a wild deer, and then, with
a burning scent, ran clear away from the hounds, while
the hounds ran away from the horsemen. But, according
to the usual order of the day, the deer begins in a
cart, and ends in a barn.
But stag-hunting may be defended as
the very best mode of obtaining a constitutional gallop
for those whose time is too valuable to be expended
in looking for a fox. It is suited to punctual,
commercial, military, or political duties. You
may read your letters, dictate replies, breakfast
deliberately, order your dinner, and invite a party
to discuss it, and set off to hunt with the Queen’s,
the Baron’s, or any other stag-hound pack within
reach of rail, almost certain of two hours’
galloping, and a return by the train you fixed in the
morning.
There are a few hints to which pupils
in the art of hunting may do well to attend.
“Don’t go into the field
until you can sit a horse over any reasonable fence.
But practice at real fences, for at the leaping-bar
only the rudiments of fencing are to be learned by
either man or horse. The hunting-field is not
the place for practising the rudiments of the art.
Buy a perfect hunter; no matter how blemished or how
ugly, so that he has legs, eyes, and wind to carry
him and his rider across the country. It is essential
that one of the two should perfectly understand the
business in hand. Have nothing to say to a puller,
a rusher, or a kicker, even if you fancy you are competent;
a colt should only be ridden by a man who is paid
to risk his bones. An amateur endangers himself,
his neighbours, and the pack, by attempting rough-riding.
The best plan for a man of moderate means those
who can afford to spend hundreds on experiments can
pick and choose in the best stables is to
hire a hack hunter; and, if he suits, buy him, to teach
you how to go.
“Never take a jump when an open
gate or gap is handy, unless the hounds are going
fast. Don’t attempt to show in front, unless
you feel you can keep there. Beginners, who try
to make a display, even if lucky at first, are sure
to make some horrid blunder. Go slowly at your
fences, except water and wide ditches, and don’t
pull at the curb when your horse is rising. In
ninety-nine cases out of a hundred, the horse will
be better without your assistance than with it.
Don’t wear spurs until you are quite sure that
you won’t spur at the wrong time. Never
lose your temper with your horse, and never strike
him with the whip when going at a fence; it is almost
sure to make him swerve. Pick out the firmest
ground; hold your horse together across ploughed land;
if you want a pilot, choose not a scarlet and cap,
but some well-mounted old farmer, who has not got
a horse to sell: if he has, ten to one but he
leads you into grief.
“In going from cover to cover,
keep in the same field as the hounds, unless you know
the country then you can’t be left
behind without a struggle. To keep in the same
field as the hounds when they are running, is more
than any man can undertake to do. Make your commencement
in an easy country, and defer trying the pasture counties
until you are sure of yourself and your horse.
“If you should have a cold-scenting
day, and any first-rate steeplechase rider be in the
field, breaking in a young one, watch him; you may
learn more from seeing what he does, than from hours
of advice, or pages of reading.
“Above all, hold your tongue
until you have learnt your lesson; and talk neither
of your triumphs nor your failures. Any fool can
boast; and though to ride boldly and with judgment
is very pleasant, there is nothing for a gentleman
to be specially proud of, considering that two hundred
huntsmen, or whips, do it better than most gentlemen
every hunting day in the season.”
When you meet the pack with a strange
horse, don’t go near it until sure that he will
not kick at hounds, as some ill-educated horses will
do.
Before the hounds begin to draw, you
may get some useful information as to a strange country
from a talkative farmer.
When hounds are drawing a large cover,
and when you cannot see them, keep down wind, so as
to hear the huntsman, who, in large woodlands, must
keep on cheering his hounds. When a fox breaks
cover near you, or you think he does, don’t
be in a hurry to give the “Tally-a-e-o!”
for, in the first place, if you are not experienced
and quick-eyed, it may not be a fox at all, but a
dog, or a hare. The mistake is common to people
who are always in a hurry, and equally annoying to
the huntsman and the blunderer; and, in the next place,
if you halloo too soon, ten to one the fox heads back
into cover. When he is well away through the
hedge of a good-sized field, halloo, at the same time
raising your cap, “Tally-o aw-ay-o-o!”
giving each syllable very slowly, and with your mouth
well open; for this is the way to be heard a long distance.
Do this once or twice, and then be quiet for a short
spell, and be ready to tell the huntsman, when he
comes up, in a few sentences, exactly which way the
fox is gone. If the fox makes a short bolt, and
returns, it is “Tally-o back!”
with the “back” loud and clear.
If the fox crosses the side of a wood when the hounds
are at check, the cry should be “Tally-o over!”
Foxes. Study the
change in the appearance of the fox between the beginning
and the end of a run; a fresh fox slips away with his
brush straight, whisking it with an air of defiance
now and then; a beaten fox looks dark, hangs his brush,
and arches his back as he labours along.
With the hounds well away, it is a
great point to get a good start; so while they are
running in cover, cast your eyes over the boundary-fence,
and make up your mind where you will take it:
a big jump at starting is better than thrusting with
a crowd in a gap or gateway always presuming
that you can depend on your horse.
Dismiss the moment you start two ideas
which are the bane of sport, jealousy of what others
are doing, and conceit of what you are doing yourself;
keep your eyes on the pack, on your horse’s ears,
and the next fence, instead of burning to beat Thompson,
or hoping that Brown saw how cleverly you got over
that rasper!
Acquire an eye to hounds, that is,
learn to detect the moment when the leading hound
turns right or left, or, losing the scent, checks,
or, catching it breast high, races away mute, “dropping
his stem as straight as a tobacco-pipe.”
By thus studying the leading hounds
instead of racing against your neighbours’ horses,
you see how they turn, save many an angle, and are
ready to pull up the moment the hounds throw up their
heads.
Never let your anxiety to be forward
induce you to press upon the hounds when they are
hunting; nothing makes a huntsman more angry, or spoils
sport more.
Set the example of getting out of
the way when the huntsman, all anxious, comes trotting
back through a narrow road to make his cast after
a check.
Attention to these hints, which are
familiar to every old sportsman, will tend to make
a young one successful and popular.
When you are well up, and hounds come
to a check, instead of beginning to relate how wonderfully
the bay horse or the gray mare carried you, notice
every point that may help the huntsman to make his
cast sheep, cattle, magpies, and the exact
point where the scent began to fail. It is observation
that makes a true sportsman.
As soon as the run has ended, begin
to pay attention to the condition of your horse, whose
spirit may have carried him further than his strength
warranted; it is to be presumed, that you have eased
him at every check by turning his nose to the wind,
and if a heavy man, by dismounting on every safe opportunity.
The first thing is to let him have
just enough water to wash his mouth out without chilling
him. The next to feed him the horse
has a small stomach, and requires food often.
At the first roadside inn or cottage
get a quart of oatmeal or wheat-flour boiled
in half a pail of water mere soaking the
raw oatmeal is not sufficient. I have found the
water of boiled linseed used for cattle answer well
with a tired horse. In cases of serious distress
a pint of wine or glass of spirits mixed with water
may be administered advantageously; to decide on the
propriety of bleeding requires some veterinary experience;
quite as many horses as men have been killed by bleeding
when stimulants would have answered better.
With respect to the treatment of hunters
on their return, I can do nothing better than quote
the directions of that capital sportsman and horseman,
Scrutator, in “Horses and Hounds.”
“When a horse returns to the
stable, either after hunting or a journey, the first
thing to be done to him is to take off the bridle,
but to let the saddle remain on for some time
at least, merely loosening the girths. The head
and ears are first to be rubbed dry, either with a
wisp of hay or a cloth, and then by the hand, until
the ears are warm and comfortable; this will occupy
only a few minutes, and the horse can then have his
bit of hay or feed of corn, having previously, if returned
from hunting, or from a long journey, despatched his
bucket of thick gruel: the process of washing
his legs may now be going on, whilst he is discussing
his feed of corn in peace; as each leg is washed, it
should be wrapped round with a flannel or serge bandage,
and by the time the four legs are done with, the horse
will have finished his feed of corn. A little
hay may then be given, which will occupy his attention
while the rubbing his body is proceeded with.
I am a great advocate for plenty of dry clean wheat
straw for this purpose; and a good groom, with a large
wisp in each hand, will in a very short space of time
make a clean sweep of all outward dirt and wet.
It cannot, however, be properly done without a great
deal of elbow grease as well, of which the
present generation are inclined to be very chary.
When the body of the horse is dry, a large loose rug
should be thrown over him, and the legs then attended
to, and rubbed thoroughly dry by the hand; I know the
usual practice with idle and knowing grooms is to let
the bandages remain on until the legs become dry of
themselves, but I also know that there cannot be a
worse practice; for horses’ legs, after hunting,
the large knee-bucket should be used, with plenty
of warm water, which will sooth the sinews after such
violent exertion, and allay any irritation proceeding
from cuts and thorns. The system of bandaging
horses’ legs, and letting them remain in this
state for hours, must tend to relax the sinews; such
practices have never gained favour with me, but I have
heard salt and water and vinegar highly extolled by
some, with which the bandages are to be kept constantly
wet, as tending to strengthen the sinews and keep
them cool; if, however, used too long or allowed to
become dry, I conceive more injury likely to result
from their use than benefit. It is generally
known that those who have recourse to belts for support
in riding, cannot do well without them afterwards,
and although often advised to try these extra aids,
I never availed myself of them; cold water is the
best strengthener either to man or horse, and a thorough
good dry rubbing afterwards. After severe walking
exercise, the benefit of immersing the feet in warm
water for a short time must be fully appreciated by
all who have tried it; but I very much question if
any man would feel himself stronger upon his legs the
next morning, by having them bandaged with hot flannels
during the night. Very much may be done by the
judicious use of hot and cold water in fact,
more than by half the prescriptions in general use;
but the proper time must be attended to as well, for
its application. When a horse has had a long
and severe day’s work, he should not be harassed
more than is absolutely necessary, by grooming and
dressing; the chief business should be to get him
dry and comfortable as quickly as possible, and when
that has been effected, a slight wisping over with
a dry cloth will be sufficient for that night.”
The expenses of horse-keep vary according
to the knowledge of the master and the honesty of
his groom; but what the expense ought to be may be
calculated from the fact that horses in first-rate
condition cannot consume more than thirteen quarters
of oats and two and a half tons of hay in a year;
that is, as to oats, from three to six quarterns a
day, according to the work they are doing. But
in some stables, horses are supposed to eat a bushel
a day every day in the year: there is no doubt
that the surplus is converted into beer or gin.
“Upon our return from hunting,
every horse had his bucket of thick gruel directly
he came into the stable, and a little hay to eat whilst
he was being cleaned. We never gave any corn
until just before littering down, the last thing at
night. The horse’s legs were plunged into
a high bucket of warm water, and if dirty, soft soap
was used. The first leg being washed, was sponged
as dry as possible, and then bandaged with thick woollen
bandages until the others were washed; the bandages
were then removed entirely, and the legs rubbed
by hand until quite dry. We used the best old
white potato oats, weighing usually 45 lbs. per bushel,
but so few beans that a quarter lasted us a
season. The oats were bruised, and a little
sweet hay chaff mixed with them. We also gave
our horses a few carrots the day after hunting, to
cool their bodies, or a bran mash or two. They
were never coddled up in hoods or half a dozen rugs
at night, but a single blanket sufficed, which was
never so tight but that you might thrust your hand
easily under it. This was a thing I always looked
to myself, when paying a visit to the stable the last
thing at night. A tried horse should have everything
comfortable about him, but carefully avoid any tight
bandage round the body. In over-reaches or wounds,
warm water was our first application, and plenty of
it, to clean all dirt or grit from the wound; then
Fryer’s balsam and brandy with a clean linen
bandage. Our usual allowance of corn to each
horse per diem was four quarterns, but more if they
required it, and from 14 lbs. to 16 lbs. of hay, eight
of which were given at night, at racking-up time,
about eight o’clock. Our hours of feeding
were about five in the morning, a feed of corn, bruised,
with a little hay chaff; the horse then went to exercise.
At eight o’clock, 4 lbs. of hay; twelve o’clock,
feed of corn; two o’clock, 2 lbs. of hay; four
o’clock, corn; at six o’clock, another
feed of corn, with chaff; and at eight o’clock,
8 lbs. of hay; water they could always drink when
they wanted it.”
I cannot conclude these hints on hunting
more appropriately than by quoting another of the
songs of the Squire of Arley Hall, Honorary Laureate
of the Tarporley Hunt Club:
“A WORD ERE WE START.
“The order of march
and due regulation
That guide us
in warfare we need in the chase;
Huntsman and whips, each his
own proper station
Horse, hound,
and fox, each his own proper place.
“The fox takes precedence
of all from the cover;
The horse is the
animal purposely bred,
After the pack to be
ridden, not over
Good hounds are
not reared to be knocked on the head.
“Buckskin’s the
only wear fit for the saddle;
Hats for Hyde
Park, but a cap for the chase;
In tops of black leather let
fishermen paddle,
The calves of
a fox-hunter white ones encase.
“If your horse be well
bred and in blooming condition,
Both up to the
country and up to your weight,
Oh! then give the reins to
your youthful ambition,
Sit down in the
saddle and keep his head straight.
“Eager and emulous only,
not spiteful,
Grudging no friend,
though ourselves he may beat;
Just enough danger to make
sport delightful,
Toil just sufficient
to make slumbers sweet!”