A life whose parlors have
always been closed.
IK MARVEL.
Sunshine is tabooed in the front room
of the house. The “damp dignity”
of the best-room has been well described: “Musty
smells, stiffness, angles, absence of sunlight.
What is there to talk about in a room dark as
the Domdaniel, except where one crack in a reluctant
shutter reveals a stand of wax flowers under glass,
and a dimly descried hostess who evidently waits
only your departure to extinguish that solitary
ray?”
At a recent auction I obtained twenty-one
volumes of State Agricultural Reports for seventeen
cents; and what I read in them of the Advantages of
Rural Pursuits, The Dignity of Labor, The Relation
of Agriculture to Longevity and to Nations, and, above
all, of the Golden Egg, seem decidedly florid, unpractical,
misleading, and very little permanent popularity can
be gained by such self-interested buncombe from these
eloquent orators.
The idealized farmer, as he is depicted
by these white-handed rhetoricians who, like John
Paul, “would never lay hand to a plow, unless
said plow should actually pursue him to a second story,
and then lay hands on it only to throw it out of the
window,” and the phlegmatic, overworked, horny-handed
tillers of the soil are no more alike than Fenimore
Cooper’s handsome, romantic, noble, and impressive
red man of the forest and the actual Sioux or Apache,
as regarded by the cowboy of the West.
It’s all work, with no play
and no proper pay, for Western competition now prevents
all chance of decent profits. Little can be laid
up for old age, except by the most painful economy
and daily scrimping; and how can the children consent
to stay on, starving body and soul? That
explains the 3,318 abandoned farms in Maine at present.
And the farmers’ wives! what monotonous, treadmill
lives! Constant toil with no wages, no allowance,
no pocket money, no vacations, no pleasure trips to
the city nearest them, little of the pleasures of
correspondence; no time to write, unless a near relative
is dead or dying. Some one says that their only
chance for social life is in going to some insane asylum!
There have been four cases of suicide in farmers’
families near me within eighteen months.
This does not apply to the fortunate
farmer who inherited money and is shrewd enough to
keep and increase it. Nor to the market gardener,
who raises vegetables under glass; nor to the owners
of large nurseries. These do make a good living,
and are also able to save something.
In general, it is all one steady rush
of work from March to November; unceasing, uncomplaining
activity for the barest support, followed by three
months of hibernation and caring for the cattle.
Horace Greeley said: “If our most energetic
farmers would abstract ten hours each per week from
their incessant drudgery and devote them to reading
and reflection in regard to their noble calling, they
would live to a better purpose and bequeath better
examples to their children.”
It may have been true long years ago
that no shares, factory, bank, or railroad paid better
dividends than the plowshare, but it is the veriest
nonsense now.
Think of the New England climate in
summer. Rufus Choate describes it eloquently:
“Take the climate of New England in summer, hot
to-day, cold to-morrow, mercury at eighty degrees
in the shade in the morning, with a sultry wind southwest.
In three hours more a sea turn, wind at east, a thick
fog from the bottom of the ocean, and a fall of forty
degrees. Now so dry as to kill all the beans
in New Hampshire, then floods carrying off all the
dams and bridges on the Penobscot and Androscoggin.
Snow in Portsmouth in July, and the next day a man
and a yoke of oxen killed by lightning in Rhode Island.
You would think the world was coming to an end.
But we go along. Seed time and harvest never fail.
We have the early and the latter rains; the sixty
days of hot corn weather are pretty sure to be measured
out to us; the Indian summer, with its bland south
winds and mitigated sunshine, brings all up, and about
the 25th of November, being Thursday, a grateful people
gather about the Thanksgiving board, with hearts full
of gratitude for the blessings that have been vouchsafed
to them.”
Poets love to sing of the sympathy
of Nature. I think she is decidedly at odds with
the farming interests of the country. At any rate,
her antipathy to me was something intense and personal.
That mysterious stepmother of ours was really riled
by my experiments and determined to circumvent every
agricultural ambition.
She detailed a bug for every root,
worms to build nests on every tree, others to devour
every leaf, insects to attack every flower, drought
or deluge to ruin the crops, grasshoppers to finish
everything that was left.
Potato bugs swooped down on my fields
by tens of thousands, and when somewhat thinned in
ranks by my unceasing war, would be re-enforced from
a neighbor’s fields, once actually fording my
lakelet to get to my precious potato patch. The
number and variety of devouring pests connected with
each vegetable are alarming. Here are a few connected
closely with the homely cabbage, as given by a noted
helminthologist under the head of “Cut-worms”:
“Granulated,” “shagreened,”
“white,” “marked,” “greasy,”
“glassy,” “speckled,” “variegated,”
“wavy,” “striped,” “harlequin,”
“imbricated,” “tarnished.”
The “snout beetle” is also a deadly foe.
To realize this horror, this worse
than Pharaoh plague, you must either try a season
of farming or peruse octavo volumes on Insects injurious
to Vegetation, fully illustrated.
In those you may gain a faint idea
of the “skippers,” “stingers,”
“soothsayers,” “walking sticks or
specters,” “saw flies and slugs,”
“boring caterpillars,” “horn-tailed
wood wasps,” etc., etc., etc.,
etc., etc.-a never-ending list.
The average absolute loss of the farmers of this country
from such pests is fully one million dollars per annum.
Gail Hamilton said of her squashes:
“They appeared above-ground,
large-lobed and vigorous. Large and vigorous
appeared the bugs, all gleaming in green and gold,
like the wolf on the fold, and stopped up all the
stomata and ate up all the parenchyma, till my squash-leaves
looked as if they had grown for the sole purpose of
illustrating net-veined organizations. A universal
bug does not indicate a special want of skill in any
one.”
Not liking to crush the bug between
thumb and finger as advised, she tried drowning them.
She says: “The moment they touched the water
they all spread unseen wings and flew away. I
should not have been much more surprised to see Halicarnassus
soaring over the ridge pole. I had not the slightest
idea they could fly.”
Then the aphides! Exhausters
of strength-vine fretters-plant
destroyers! One aphis, often the progenitor of
over five thousand million aphides in a single season.
This seems understated, but I accept it as the aphidavit
of another noted helminthologist. I might have
imagined Nature had a special grudge against me if
I had not recalled Emerson’s experience.
He says: “With brow bent, with firm intent,
I go musing in the garden walk. I stoop to pick
up a weed that is choking the corn, find there were
two; close behind is a third, and I reach out my arm
to a fourth; behind that there are four thousand and
one!
“Rose bugs and wasps appear
best when flying. I admired them most when flying
away from my garden.”
Horace Greeley said that “No
man who harbors caterpillars has any moral right to
apples.” But one sees whole orchards destroyed
in this way for lack of time to attack such a big
job. Farmers have been unjustly attacked by city
critics who do not understand the situation. There
was much fine writing last year in regard to the sin
and shame of cutting down the pretty, wild growth
of shrubs, vines, and flowers along the wayside, so
picturesque to the summer tourist. The tangle
of wild grape, clematis, and woodbine is certainly
pretty, but underneath is sure to be found a luxuriant
growth of thistle, wild carrot, silk weed, mullein,
chickweed, tansy, and plantain, which, if allowed to
seed and disseminate themselves, would soon ruin the
best farms. There is a deadly foe, an army of
foes, hiding under these luxuriant festoons and masses
of cheerful flowers.
Isn’t it strange and sad and
pitiful, that it is the summer guest who alone enjoys
the delights of summering in the country? There
is no time for rest, for recreation, for flowers,
for outdoor pleasures, for the average farmer and
his family. You seldom see any bright faces at
the windows, which are seldom opened-only a glimpse here and there of a sad,
haggard creature, peering out for curosity. Strange would it be to hear peals of
merry laughter; stranger still to see a family enjoying a meal on the piazza or
a game on the grass. As for flowers, they are valued no more than weeds; the
names of the most common are unknown. I asked in vain a dozen people last
summer, what that flower was called, pointing to the ubiquitous Joe Rye weed or
pink motherwort. At last I asked one man, who affected to know everything-
“Oh, yes, I know it.”
“What is it?” I persisted.
“Well, I know it just as well,
but can’t just now get the name out.”
A pause, then, with great superiority: “I’d
rather see a potato field in full bloom, than all
the flowers in the world.”
Perhaps some of Tolstoi’s disciples
may yet solve the problem of New England’s abandoned
farms. He believes that every able-bodied man
should labor with his own hands and in “the
sweat of his brow” to produce his own living
direct from the soil. He dignifies agriculture
above all other means of earning a living, and would
have artificial employments given up. “Back
to the land,” he cries; and back he really goes,
daily working with the peasants. But ’tis
a solemn, almost tragical experience, not much better
than the fate of the Siberian exile. Rise at
dawn; work till dark; eat-go to bed too
tired to read a paper;-and no money in
it.
Let these once prosperous farms be
given up to Swedish colonies, hard working and industrious,
who can do better here than in their own country and
have plenty of social life among themselves, or let
wealthy men purchase half a dozen of these places
to make a park, or two score for a hunting ground-or
let unattached women of middle age occupy them and
support themselves by raising poultry. Men are
making handsome incomes from this business-women
can do the same. The language of the poultry
magazines, by the way, is equally sentimental and efflorescent
with that of the speeches at agricultural fairs, sufficiently
so to sicken one who has once accepted it as reliable,
as for instance: “The individual must be
very abnormal in his tastes if they can not be catered
to by our feathered tribe.” “To their
owner they are a thing of beauty and a joy forever.
Their ways are interesting, their language fascinating,
and their lives from the egg to the mature fowl replete
with constant surprises."
“To simply watch them as they
pass from stage to stage of development fills the
mind of every sane person with pleasure.”
One poultry crank insists that each hen must be so
carefully studied that she can be understood and managed
as an individual, and speaks of his hens having at
times an “anxious nervous expression!”
“Yes, it is where the hens sing
all the day long in the barn-yard that throws off
the stiff ways of our modern civilization and makes
us feel that we are home and can rest and play and
grow young once more. How many men and women
have regained lost health and spirits in keeping hens,
in the excitement of finding and gathering eggs!”
“It is not the natural laying
season when snows lie deep on field and hill, when
the frost tingles in sparkling beads from every twig,
when the clear streams bear up groups of merry skaters,”
etc.
After my pathetic experience with
chickens, who after a few days of downy content grew
ill, and gasped until they gave up the ghost; ducklings,
who progressed finely for several weeks, then turned
over on their backs and flopped helplessly unto the
end; or, surviving that critical period, were found
in the drinking trough, “drowned, dead, because
they couldn’t keep their heads above water”;
turkeys who flourished to a certain age, then grew
feeble and phantom-like and faded out of life, I weary
of gallinaceous rhodomontade, and crave “pointers”
for my actual needs.
I still read “Crankin’s”
circulars with a thrill of enthusiasm because his
facts are so cheering. For instance, from his
latest: “We have some six thousand ducklings
out now, confined in yards with wire netting eighteen
inches high. The first lot went to market May
10th and netted forty cents per pound. These
ducklings were ten weeks old and dressed on an average
eleven pounds per pair. One pair dressed fourteen
pounds.” Isn’t that better than selling
milk at two and a half cents per quart? And no
money can be made on vegetables unless they are raised
under glass in advance of the season. I know,
for did I not begin with “pie plant,”
with which every market was glutted, at one cent per
pound, and try the entire list, with disgustingly
low prices, exposed to depressing comparison and criticism?
When endeavoring to sell, one of the visiting butchers,
in reply to my petition that he would buy some of my
vegetables, said: “Well now, Marm, you see
just how it is; I’ve got more’n I can
sell now, and women keep offering more all the way
along. I tell ’em I can’t buy ’em,
but I’ll haul ’em off for ye
if ye want to get rid of ’em!” So much
for market gardening at a distance from city demands.
But ducks! Sydney Smith, at the
close of his life, said he “had but one illusion
left, and that was the Archbishop of Canterbury.”
I still believe in Crankin and duck raising.
Let me see: “One pair dressed fourteen
pounds, netted forty cents per pound.” I’ll
order one of Crankin’s “Monarch”
incubators and begin a poultry farm anew.
“Dido et dux,”
and so do Boston epicures. I’ll sell at
private sales, not for hotels! I used to imagine
myself supplying one of the large hotels and saw on
the menu:
“Tame duck and apple sauce (from
the famous ‘Breezy Meadows’ farm).”
But I inquired of one of the proprietors what he would
give, and “fifteen cents per pound for poultry
dressed and delivered” gave me a combined attack
of chills and hysterics.
Think of my chickens, from those prize hens (three
dollars each)-my
chickens, fed on eggs hard boiled, milk, Indian meal,
cracked corn, sun-flower seed, oats, buckwheat, the
best of bread, selling at fifteen cents per pound,
and I to pay express charges! Is there, is there
any “money in hens?”
To show how a child would revel in
a little rational enjoyment on a farm, read this dear
little poem of James Whitcomb Riley’s:
AT AUNTY’S HOUSE.
One time when wes at auntys house-
’Way in the country-where
They’s ist but woods and pigs
and cows,
An’ all’s outdoors
and air!
An orchurd swing; an’ churry trees,
An’ churries
in ’em! Yes, an’ these
Here red-head birds steal all they please
An’ tech ’em if
you dare!
W’y wunst, one time when we wuz
there,
We et out on the porch!
Wite where the cellar door wuz shut
The table wuz; an’ I
Let aunty set by me an’ cut
My wittles up-an’
pie.
Tuz awful funny! I could see
The red heads in the churry
tree;
An’ bee-hives, where you got to
be
So keerful going by;
An compny there an all! An we-
We et out on the porch!
An’-I ist et
p’surves an’ things
At ma dont low me to-
An’ chickun gizzurds (don’t
like wings
Like parunts does, do you?)
An’ all the time the wind blowed
there
An’ I could feel it
in my hair,
An’ ist smell clover ever’where!
An’ a old red head flew
Purt’ nigh wite over my high chair,
When we et out on the
porch!