We left Vitry-lé-Francois at
six o’clock next morning, and started “the
hunt for Generals.” It is by no means easy
to discover where the actual Headquarters of the General
of any particular sector is situated.
We were not yet really on the “White
Road” to Verdun, and there was still much to
be seen that delighted the eyes. In one yellow
cornfield there appeared to be enormous poppies.
On approaching we discovered a detachment of Tirailleurs
from Algiers, sitting in groups, and the “poppies”
were the red fezes of the men a gorgeous
blending of crimson and gold. We threw a large
box of cigarettes to them and were greeted with shouts
of joy and thanks. The Tirailleurs are the
enfants terribles of the French Army.
One noble son of Africa who was being treated in one
of the hospitals once presented me with an aluminium
ring made from a piece of German shell. I asked
him to make one for one of my comrades who was working
at home, and he informed me that nothing would have
given greater pleasure, but unfortunately he had no
more aluminium. Later in the day, passing through
the ward, I saw him surrounded by five or six Parisian
ladies who were showering sweets, cigarettes and flowers
on him, whilst he was responding by presenting each
of them with an aluminium ring. When they had
left I went to him and told him “Mahmud, that
was not kind. I asked you for a ring and you
said you had not got any more aluminium.”
He smiled and his nurse, who was passing, added, “No,
he had not got any more aluminium, but when he is
better he will get forty-eight hours’ punishment;
he has been into the kitchen, stolen one of our best
aluminium saucepans, and has been making souvenirs
for the ladies.” He made no attempt to justify
his action beyond stating: “Moi, pas
si mauvais, toi pas faux souvenir”
("I am not so bad, I did not try to give you a fake
souvenir").
Another of our chocolate coloured
patients found in the grounds of the hospital an old
umbrella. Its ribs stuck out and it was full of
holes, but it gave him the idea of royalty and daily
he sat up in bed in the ward with the umbrella unfurled
whilst he laid down the law to his comrades.
The nurses endeavoured to persuade him to hand it
over at night. He obstinately refused, insisting
that “he knew his comrades,” and he feared
that one of them would certainly steal the treasure,
so he preferred to keep it in the bed with him.
At Villers-lé-Sec we came upon
the headquarters of the cooks for that section of
the Front. The cook is one of the most important
men in a French regiment; he serves many ends.
When carrying the food through the communicating trenches
to the front line trenches he is always supposed to
bring to the men the latest news, the latest tale
which is going the round of the camp, and anything
that may happen to interest them. If he has not
got any news he must manufacture and produce some
kind of story. It is really necessary for him
to be not only a cook but also an author.
There is a tale going the round of
the French Army how one section of the Cooks, although
unarmed, managed to take some twenty German prisoners.
As they went on their way, they saw the Germans in
the distance approaching them; the Head Cook quietly
drew the field kitchens behind a clump of trees and
bushes, placed his men in a row, each with a cooking
utensil in his hand, and as the Germans passed shouted
to them to surrender. The sun fell on the handles
of the saucepans, causing them to shine like bayonets,
and the Germans, taken unawares, laid down their arms.
The Head Cook then stepped out and one by one took
the rifles from the enemy and handed them to his men.
It was only when he had disarmed the Germans and armed
his comrades that he gave the signal for them to step
out, and the Germans saw that they had been taken
by a ruse. One can imagine the joy of the French
troops in the next village when, with a soup ladle
in his hand, his assistants armed with German rifles,
followed by the soup kitchen and twenty prisoners he
marched in to report.