’The poor man fasts, because he
wanteth meat;
The sick man fasts, because he cannot
eat.
The miser fasts, with greedy mind, to
spare;
The glutton fasts, to eat a greater share.
The hypocrite, he fasts to seem more holy;
The righteous man, to punish sinful folly.’
The secret motive of the heart, man
cannot fathom in his neighbour’s deeds.
There are some actions so praiseworthy in themselves,
that the charitably disposed will pass over the probable
actuating motive, when looking only to the fair example.
I have, however, reason to think that the Mussulmauns
generally, in fulfilling the commanded fast of Rumzaun,
have an unexceptionable motive. They are taught
by their Lawgiver, that the due performance of this
rigid fast is an acceptable service to God the Creator,
from man the creature: they believe this, and
therefore they fast?
Amongst the well-informed it is persevered
in as a duty delightful to be permitted to perform;
the ignorant take some merit to themselves in having
faithfully observed the command; yet all the fasting
population are actuated more or less by the same motive, –the
desire to please God by fulfilling His commands, delivered
to them by their acknowledged Prophet.
The severity of a Mussulmaun’s
fast can alone be understood by those who have made
the trial, as I frequently have, of the strict rules
of abstinence which they observe; and with the additional
privations to be endured at the period of the hottest
months and the longest days in the same climate, as
will sometimes be the case with all their movable fasts.
The Mussulmaun fast commences when
the first streak of light borders the Eastern horizon,
and continues until the stars are clearly discerned
in the heavens. During this period not the slightest
particle of food, not one single drop of water, or
any other liquid, passes the lips; the hookha, even,
is disallowed during the continuance of the fast, which
of itself forms not only a luxury of great value,
but an excellent antidote to hunger.
Amongst the really religious Mussulmauns
the day is passed in occasional prayer, besides the
usual Namaaz, reading the Khoraun, or the Lives of
the Prophets. I have witnessed some, in their
happy employment of these fatiguing days, who evinced
even greater animation in their conversation than
at other times; towards the decline of a day, when
the thermometer has stood at eighty-nine in the shade
of a closed house, they have looked a little anxious
for the stars appearing, but, to their credit
be it told, without the slightest symptom
of impatience or fretfulness at the tardy approach
of evening.
My revered friend, Meer Hadjee Shaah,
always told me that the great secret of a fast, to
be beneficial, was to employ time well, which benefited
both soul and body; employment suited to the object
of the fast being the best possible alleviation to
the fatigue of fasting. He adds, if the temper
be soured either by the abstinence or the petty ills
of life, the good effects of the fast are gone with
the ruffled spirit, and that the person thus disturbed
had much better break his fast, since it ceases to
be of any value in the sight of Him to whom the service
is dedicated; the institution of the fast having for
its object to render men more humble, more obedient
to their God; all dissensions must be forgotten; all
vicious pursuits abandoned, to render the service
of a fast an acceptable offering to God.
In the zeenahnah, the females fast
with zealous rigidness; and those who have not the
happiness to possess a knowledge of books, or a husband
or father disposed to read to them, will still find
the benefit of employment in their gold embroidery
of bags and trimmings, or other ornamental needle-work;
some will listen to the Khaaunie (tales), related
by their attendants; others will overlook, and even
assist in the preparations going forward for opening
the fast. Ladies of the first quality do not
think it a degradation to assist in the cooking of
choice dishes. It is one of the highest favours
a lady can confer on her friends, when she sends a
tray of delicate viands cooked by her own hands.
So that with the prayers, usual and occasional, the
daily nap of two hours, indulged in throughout the
year, occupation is made to fill up the day between
dawn and evening; and they bear the fatigue with praiseworthy
fortitude. Those who are acquainted with letters,
or can afford to maintain hired readers, pass this
month of trials in the happiest manner.
The fast is first broken by a cooling
draught called tundhie; the same draught is usually
resorted to in attacks of fever. The tundhie is
composed of the seeds of lettuce, cucumber, and melon,
with coriander, all well pounded and diluted with
cold water, and then strained through muslin, to which
is added rose-water, sugar, syrup of pomegranate, and
kurah (a pleasant-flavoured distilled water from
the blossom of a species of aloe). This cooling
draught is drank by basins’ full amongst the
Rozedhaars (fasters), and it is generally prepared
in the zeenahnah apartments for the whole establishment,
male and female. Some of the aged and more delicate
people break their fast with the juice of spinach
only, others choose a cup of boiling water to sip
from. My aged friend, Meer Hadjee Shaah, has
acquired a taste for tea, by partaking of it so often
with me; and with this he has broken his fast for
several years, as he says, with the most comforting
sensations to himself. I have seen some people
take a small quantity of salt in the first instance,
preparatory to a draught of any kind of liquid.
Without some such prelude to a meal, after the day’s
fast, the most serious consequences are to be apprehended.
After indulging freely in the simple
liquids, and deriving great benefit and comfort from
a hookha, the appetite for food is generally stayed
for some time: many persons prefer a rest of
two hours before they can conveniently touch the food
prepared for them, and even then, seldom eat in the
same proportion as they do at other meals. Many
suffice themselves with the one meal, and indulge
in that very sparingly. The servants and labouring
classes, however, find a second meal urgently necessary,
which they are careful to take before the dawning
day advances. In most families, cold rice-milk
is eaten at that early hour. Meer Hadjee Shaah,
I have before noticed, found tea to be the best antidote
to extreme thirst, and many are the times I have had
the honour to present him with this beverage at the
third watch of the night, which he could enjoy without
fear of the first streaks of light on the horizon
arriving before he had benefited by this luxury.
The good things provided for dinner
after the fast are (according to the means of the
party) of the best, and in all varieties; and from
the abundance prepared, a looker-on would pronounce
a feast at hand; and so it is, if to feed the hungry
be a feast to the liberal-hearted bestower, which
with these people I have found to be a part and parcel
of their nature. They are instructed from their
infancy to know all men as brothers who are in any
strait for food; and they are taught by the same code,
that for every gift of charity they dispense with
a free good will, they shall have the blessing and
favour of their Creator abundantly in return.
On the present occasion, they cook choice viands to
be distributed to the poor, their fellow-labourers
in the harvest; and in proportion to the number fed,
so are their expectations of blessings from the great
Giver of all good, in whose service it is performed.
In my postscript you will find several anecdotes of
the daughter of Mahumud on the subject of charity.
When any one is prevented fulfilling
the fast of Rumzaun in his own person he is instructed
to consider himself bound to provide food for opening
the fast of a certain number of poor men who are Rozedhaars.
The general food of the peasantry and lower orders
of the people bread and dhall is
deemed sufficient, if unable to afford anything better.
When any one dies without having duly
observed the fast, pious relatives engage some devout
person to perform a month’s fast, which they
believe will be accepted for the neglectful person.
Many devout Mussulmauns extend the fast from thirty
to full forty days, by the example of Mahumud and his
family; and it is no unusual thing to meet with others
who, in addition to this month, fast every Thursday
through the year; some very rigid persons even fast
the month preceding and the following month, as well
as the month of Rumzaun.
Some very young people (children we
should call them in happy England) are permitted to
try their fasting powers, perhaps for a day or two
during the month of Rumzaun. The first fast of
the noviciate is an event of no small moment to the
mother, and gives rise to a little festival in the
zeenahnah; the females of the family use every sort
of encouragement to induce the young zealot to persevere
in the trial when once commenced, and many are the
preparations for the opening last with due eclat in
their circle sending trays of the young
person’s good things to intimate friends, in
remembrance of the interesting event; and generally
with a parade of servants and music, when the child
(I must have it so) belongs to the nobility, or persons
of consequence, who at the same time distribute money
and food to the poor.
These first fasts of the young must
be severe trials, particularly in the hot season.
I have heard, it is no uncommon thing for the young
sufferers to sink under the fatigue, rather than break
the fast they have had courage to commence. The
consolation to the parents in such a case would be,
that their child was the willing sacrifice, and had
died ’in the road of God’, as all deaths
occurring under performances of a known duty are termed.
Within my recollection a distressing
calamity of this nature occurred at Lucknow, in a
very respectable family. I did not know the party
personally, but it was the topic in all the houses
I visited at that period. I made a memorandum
of the circumstance at the time, from which the following
is copied:
’Two children, a son and daughter
of respectable parents, the eldest thirteen and the
youngest eleven years of age, were permitted to prove
their faith by the fast, on one of the days of Rumzaun;
the parents, anxious to honour their fidelity, expended
a considerable sum of money in the preparations for
celebrating the event amongst their circle of friends.
Every delicacy was provided for opening their fast,
and all sorts of dainties prepared to suit the Epicurean
palates of the Asiatics, who when receiving the trays
at night would know that this was the testimony of
the children’s perseverance in that duty they
all hold sacred.
’The children bore the trial
well throughout the morning, and even until the third
watch of the day had passed, their firmness would have
reflected credit on people twice their age, making
their first fast. After the third watch, the
day was oppressively hot, and the children evinced
symptoms of weariness and fatigue; they were advised
to try and compose themselves to sleep; this lulled
them for a short time, but their thirst was more acute
when they awoke than before. The mother and her
friends endeavoured to divert their attention by amusing
stories, praising their perseverance, &c. The
poor weak lady was anxious that they should persevere;
as the day was now so far gone, she did not like her
children to lose the benefit of their fast, nor the
credit due to them for their forbearance. The
children endeavoured to support with patience the
agony that bowed them down they fainted,
and then the mother was almost frantic, blaming herself
for having encouraged them to prolong their fast against
their strength. Cold water was thrown over them;
attempts were made to force water into their mouths;
but, alas! their tender throats were so swollen, that
not a drop passed beyond their mouths. They died
within a few minutes of each other; and the poor wretched
parents were left childless through their own weakness
and mistaken zeal. The costly viands destined
for the testimony of these children’s faith,
it may be supposed, were served out to the hungry
mendicants as the first offerings dedicated to the
now happy spirits of immortality.’
This is a sad picture of the distressing
event, but I have not clothed it in the exaggerated
garb some versions bore at the time the circumstance
happened.
There are some few who are exempt
from the actual necessity of fasting during Rumzaun;
the sick, the aged, women giving nourishment to infants,
and those in expectation of adding to the members of
the family, and very young children, these are all
commanded not to fast. There is a latitude granted
to travellers also; but many a weary pilgrim whose
heart is bent heavenward will be found taking his
rank amongst the Rozedhaars of the time, without deeming
he has any merit in refraining from the privileges
his code has conferred upon him; such men will fast
whilst their strength permits them to pursue their
way.
Towards the last week of Rumzaun the
haggard countenances and less cheerful manners of
the fasting multitude seem to increase, but they seldom
relax unless their health is likely to be much endangered
by its continuance.
The conclusion of the month Rumzaun
is celebrated as an Eade (festival), and, if not
more splendid than any other in the Mussulmaun calendar,
it is one of the greatest heart-rejoicing days.
It is a sort of thanksgiving day amongst the devout
people who have been permitted to accomplish the task;
and with the vulgar and ignorant, it is hailed with
delight as the season of merriment and good living a
sort of reward for their month’s severe abstinence.
The namaaz of the morning, and the
prayer for Eade, commence with the dawn; after which
the early meal of Eade is looked forward to with some
anxiety. In every house the same dainties are
provided with great exactness (for they adhere to
custom as to a law): plain boiled rice, with dhie
(sour curd) and sugar, forms the first morning repast
of this Eade; dried dates are eaten with it (in remembrance
of the Prophet’s family, whose greatest luxury
was supposed to be the dates of Arabia). A preparation
of flour (similar to our vermicelli) eaten with
cold milk and sugar, is amongst the good things of
this day, and trifling as it may appear, the indulgence
is so great to the native population, that they would
consider themselves unfortunate Rozedhaars, if they
were not gratified, on this occasion, with these simple
emblems of long-used custom. The very same articles
are in request in Mussulmaun society, by this custom,
from the King to the meanest of his subjects.
The ladies’ assemblies, on this
Eade, are marked by all the amusements and indulgences
they can possibly invent or enjoy, in their secluded
state. Some receiving, others paying visits in
covered conveyances; all doing honour to the day by
wearing their best jewellery and splendid dresses.
The zeenahnah rings with the festive songs and loud
music, the cheerful meeting of friends, the distribution
of presents to dependants, and remembrances to the
poor; all is life and joy, cheerful bustle and amusement,
on this happy day of Eade, when the good lady of the
mansion sits in state to receive nuzzas from inferiors,
and granting proofs of her favour to others.
Nuzza is an offering of money
from inferiors to those who rank in society above
the person presenting; there is so much of etiquette
observed in Native manners, that a first visit to a
superior is never made without presenting a nuzza.
When we arrived in India, an old servant of my husband’s
family, named Muckabeg, was sent to meet us at Patna
to escort us to Lucknow; on entering our budgerow
he presented fourteen rupees to me, which were laid
on a folded handkerchief. I did not then understand
what was intended, and looked to the Meer for explanation;
he told me to accept Muckabeg’s ‘Nuzza’.
I hesitated, remarking that it seemed a great deal
more than a man in his situation could afford to give
away. My husband silenced my scruples by observing,
’You will learn in good time that these offerings
are made to do you honour, together with the certain
anticipation of greater benefits in return; Muckabeg
tenders this nuzza to you, perhaps it is all the money
he possesses, but he feels assured it will be more
than doubly repaid to him in the value of a khillaut
(dress of honour) he expects from your hands to-day.
He would have behaved himself disrespectfully in appearing
before you without a nuzza, and had you declined accepting
it, he would have thought that you were either displeased
with him, or did not approve of his coming.’
This little incident will perhaps explain the general
nature of all the nuzzas better than any other description
I could offer.
Kings and Nuwaubs keep the festival
in due form, seated on the throne or musnud, to receive
the congratulations and nuzzas of courtiers and dependants,
and presenting khillauts to ministers, officers of
state, and favourites. The gentlemen manage to
pass the day in receiving and paying visits, all in
their several grades having some inferiors to honour
them in the presentation of offerings, and on whom
they can confer favours and benefits; feasting, music,
and dancing-women, filling up the measure of their
enjoyments without even thinking of wine, or any substitute
stronger than such pure liquids as graced the feasts
of the first inhabitants of the world.
The Nautchwomen in the apartments
of the gentlemen, and the Domenie in the zeenahnahs
are in great request on this day of festivity, in every
house where the pleasures and the follies of this world
are not banished by hearts devoted solely to the service
of God. ‘The Nautch’ has been, so
often described that it would here be superfluous to
add to the description, feeling as I do an utter dislike
both to the amusement and the performers. The
nautchunies are entirely excluded from the female
apartments of the better sort of people; no respectable
Mussulmaun would allow these impudent women to perform
before their wives and daughters.
But I must speak of the Domenie, who
are the singers and dancers admitted within the pale
of zeenahnah life; these, on the contrary, are women
of good character, and their songs are of the most
chaste description, chiefly in the Hindoostaunie tongue.
They are instructed in Native music and play on the
instruments in common use with some taste, as
the saattarah (guitar), with three wire strings;
the surringhee (rude-shaped violin); the dhome
or dholle (drum), in many varieties, beaten with
the fingers, never with sticks. The harmony produced
is melancholy and not unpleasing, but at best all
who form the several classes of professors in Native
societies are indifferent musicians.
Amateur performers are very rare amongst
the Mussulmauns; indeed, it is considered indecorous
in either sex to practise music, singing, or dancing;
and such is the prejudice on their minds against this
happy resource amongst genteel people of other climates,
that they never can reconcile themselves to the propriety
of ’The Sahib Logue’, a term
in general use for the English people visiting India, figuring
away in a quadrille or country dance. The nobles
and gentlemen are frequently invited to witness a
‘station-ball’; they look with surprise
at the dancers, and I have often been asked why I
did not persuade my countrywomen that they were doing
wrong. ’Why do the people fatigue themselves,
who can so well afford to hire dancers for their amusement?’
Such is the difference between people of opposite
views in their modes of pleasing themselves: a
Native gentleman would consider himself disgraced
or insulted by the simple inquiry, ‘Can you
dance, sing, or play?’
The female slaves are sometimes taught
to sing for their ladies’ amusement, and amongst
the many Hindoostanie airs there are some that would
please even the most scientific ear; although, perhaps,
they are as old as the country in which they were
invented, since here there are neither composers of
modern music, nor competitors for fame to bring the
amusement to a science. Prejudice will be a continual
barrier to improvement in music with the natives of
India; the most homely of their national airs are
preferred at the present day to the finest composition
of modern Europe.
My promised postscript is a translation
from the Persian, extracted from ‘The Hyaatool
Kaaloob’. The author is detailing the manner
of living habitual to Mahumud and his family, and
gives the following anecdotes ‘hudeeth’
(to be relied on), which occurred at the season
of Rumzaun; the writer says:
’It is well known that they
(Mahumud’s family) were poor in worldly wealth;
that they set no other value on temporal riches (which
occasionally passed through their hands) but as loans
from the great Giver of all good, to be by them distributed
amongst the poor, and this was done faithfully; they
kept not in their hands the gifts due to the necessitous.
The members of Mahumud’s family invariably lived
on the most simple diet, even when they could have
commanded luxuries.
’At one season of Rumzaun, it
was in the lifetime of Mahumud, Fatima,
her husband Ali, and their two sons, Hasan and Hosein,
had fasted two days and nights, not having, at that
period, the means of procuring the smallest quantity
of food to break their fast with. Habitually and
from, principle, they disguised from the world or
their friends all such temporal trials as it seemed
good in the wisdom of Divine Providence to place in
their chequered path; preferring under any circumstances
of need, to fix their sole trust in the mercy and
goodness of God for relief, rather than by seeking
aid from their fellow-creatures lessening their dependence
on Him.
’On the evening above mentioned,
Mahumud went to the cottage of Fatima, and said, “Daughter,
I am come to open my fast with thee.” “In
the name of the most merciful God, be it so,”
was the reply of Fatima; yet secretly she sorrowed,
that the poverty of her house must now be exposed to
her beloved father.
’Fatima spread the dustha-khawn
(a large square of calico) on the floor of the room
near her father, placed empty plates before him, then
retired to her station for prayers; spreading her mat
in the direction of Kaabah, she prostrated herself
to the earth before God in the humblest attitude,
imploring His merciful aid, in this her moment of trial.
Fatima’s fervent prayer was scarcely finished,
when a savoury smell of food attracted her attention;
raising her head from the earth, her anxious eye was
greeted with the view of a large bowl or basin filled
with sulleed (the Arabian food of that period).
Fatima again bowed down her head, and poured out in
humble strains that gratitude to God with which her
heart overflowed. Then rising from her devotions,
she took up the savoury food and hurried with it to
her father’s presence, and summoned her husband
and the children to partake of this joyous meal, without
even hinting her thoughts that it was the gift of
Heaven.
’Ali had been some time seated
at the meal, when he, knowing they had no means of
procuring it, looked steadily on Fatima, and inquired
where she had secreted this delicious food; at the
same time recurring to the two days’ fast they
had endured. “Rebuke her not, my son,”
said Mahumud; “Fatima is the favoured of Heaven,
as was Myriam (Mary), the mother of Esaee
(Jesus), who, living in her uncle Zechareah’s
(Zachariah’s) house, was provided by God with
the choicest of fruits. Zechareah was poor, and
oft he hungered for a meal; but when he entered Myriam’s
apartment, a fresh supply of rare fruits was wont
to greet his eye. Zechareah asked, Whence had
ye these precious gifts? Myriam answered, An angel
from God places the fruit before me; eat, my uncle,
and be satisfied."’
The writer thus leaves the story of
the miraculous food to Fatima’s prayer, and
goes on as follows:
’At another season of the fast,
this family of charity endured a severe trial, which
was miraculously and graciously rewarded. Fatima
had a female slave, who shared with her equally the
comforts and the toils of life.
’The food allotted to every
member of Ali’s family was two small barley
cakes for each day; none had more or less throughout
the family. The labour of domestic affairs was
shared by Fatima with her female slave, and each took
their day for grinding the barley at the chuckee,
with which the cakes were made.
’On the day of Rumzaun,
the corn was ground as usual, the cakes made, and
the moment for opening the fast anxiously anticipated,
by this abstemious family. The evening arrived,
and when the family had fulfilled their prayer-duty,
the party assembled round the homely dustha-khawn with
thankful hearts, and countenances beaming with perfect
content. All had their allotted portions, but
none had yet tasted of their cakes, when the voice
of distress caught their ears. “Give me,
oh, give me, for the love of God! something to relieve
my hunger and save my famishing family from perishing.”
Fatima caught up her barley cakes, and ran out to the
supplicant, followed by her husband, the two children,
and the slave. The cakes were given to the distressed
creature, and as they comprised their whole stock,
no further supply awaited their returning steps, nor
even a substitute within the bare walls of their cottage;
a few grains of salt had been left from cooking the
barley cakes, and each took a little of the small
quantity, to give a relish to the water they now partook
of freely; and then retired to sleep away the remembrance
of hunger.
’The next day found them all
in health, and with hearts at peace; the day was passed
in useful occupation, and when evening drew nigh, the
same humble fare was ready for the fasting family,
whose appetites were doubly keen by the lengthened
abstinence. Again they meet to partake in gratitude
the great gift of Divine goodness, wholesome sustenance;
when, lo! the sound of sorrowing distress, petitioning
in the holy name adored by these pious souls, “For
the Love of God!” arrested their attention.
An appeal so urgently made carried with it a command
to their devout hearts, and the meal so long delayed
to their own necessities was again surrendered to the
beggar’s prayers.
’This family of charity had
returned to their empty hut, and were seated in pious
conversation to beguile their sufferings; not a murmuring
word or sigh escaped their sanctified mouths.
As the evening advanced thus occupied, a pleasing
joy seemed to fill the heart of Fatima, who secretly
had sorrowed for her good dear children’s privations;
presently a bright and powerful light filled the room,
an angel stood before them; his appearance gave them
no alarm; they beheld his presence with
humility. “Thy good deeds”, said
the angel (Gabriel), “are acceptable to God,
the All Merciful! by whose command I come to satisfy
the demands of mortal nature; this fruit (dates) is
the gift of Him you serve; eat and be at peace.”
The meal was ample which the angel brought to this
virtuous family, and having placed it before them,
he vanished from their sight.’
The Chuckee, before mentioned, is
two flat circular stones (resembling grindstones in
England), the upper stone has a peg or handle fixed
in it, near the edge, with which it is forced round,
by the person grinding, who is seated on the floor;
the corn is thrown in through a circular hole on the
upper stone, and the flour works out at the edges between
the two stones. This is the only method of grinding
corn for the immense population throughout Oude, and
most other parts of Hindoostaun even to the present
day. The late King of Oude, Ghauzieood deen Hyder,
was at one time much pressed by some English friends
of his, to introduce water-mills, for the purpose
of grinding corn; he often spoke of the proposed plan
to the Meer, and declared his sole motive for declining
the improvement was the consideration he had for the
poor women, who by this employment made an excellent
living in every town and village, and who must, by
the introduction of mills, be distressed for the means
of support. ’My poor women’, he would
often say, ’shall never have cause to reproach
me, for depriving them of the use and benefit of their
chuckee.’
I have before said it is not my intention
to offer opinions on the character of the Mussulmaun
people, my business being merely to relate such things
as I have heard and seen amongst them. The several
translations and anecdotes I take the opportunity of
placing in these letters, are from authorities the
Mussulmauns style, hudeeth (authentic), that
are not, cannot, be doubted, as they have been handed
down either by Mahumud or by the Emaums, whose words
are equally to be relied on. When any passages
in their sacred writings are commented on by different
authors, they give their authority for the opinion
offered, as Emaum Such-a-one explains it thus.
You understand, therefore, that the Mussulmauns believe
these miracles to have occurred to the members of
their Prophet’s family as firmly as we believe
in the truth of our Holy Scripture.