There is something the matter with
the home. It may be merely the subtle decay which,
in birth beginning and in death persisting, escorts
all things human and perchance divine. It may
be decay assisted by the violence of a time unborn
and striving through novelty toward its own end, or
toward an endlessness of change. But, whatever
the causes, which interest little a hasty generation,
signs written in brick and mortar and social custom,
in rebellion and in aspiration, are not wanting to
show that the home, so long the center of Anglo-Saxon
and American society, is doomed. And, as is usual
in the twentieth century, as has been usual since
the middle of the nineteenth, woman is at the bottom
of the change. It is women who now make revolutions.
A hundred years ago it was men who made revolutions;
nowadays they content themselves with resolutions.
So it has been left for woman, more animal, more radical,
more divinely endowed with the faculty of seeing only
her own side, to sap the foundations of what was supposed
to be her shelter.
I do not suppose that the household
has ever been quite as much of a shelter for women
as the Victorian philosophers said, and possibly believed;
an elementary study of the feminist question will certainly
incline the unprejudiced to see that the home, which
has for so long masqueraded in the guise of woman’s
friend, has on the whole been her enemy; that instead
of being her protector it has been her oppressor;
that it has not been her fortress, but her jail.
Woman has felt in the home much as a workman might
feel if he were given the White House as a present,
told to live in it and keep it clean without help on
two dollars a week. If the home be a precious
possession, it may very well be a possession bought
at too high a price at the price of youth,
of energy, and of enlightenment. The whole attitude
of woman toward the home is one of rebellion not
of all women, of course, for most of them still accept
that, though all that is may not be good, all that
is must be made to do. Resignation, humility,
and self-sacrifice have for a thousand generations
been the worst vices of woman, but it is apparent
that at last aggressiveness and selfishness are developing
her toward nobility. She is growing aware that
she is a human being, a discovery which the centuries
had not made, and naturally she hates her gilded cage.
Woman is tired of a home that is too
large, where the third floor gets dirty while she
is cleaning the first; of a home that cannot be left
lest it should be burglared; of a home where there
is always a slate wrong, or a broken window, or a
shortage of coal. She is tired of being immolated
on the domestic hearth. One of them, neither advanced
nor protesting, gave me a little while ago an account
of what she called a characteristic day. I reproduce
it untouched:
THE DAY OF A REALLY NICE ENGLISHWOMAN
8 A.M. Early
tea; rise; no bath. [The husband has the only bath,
and the boiler cannot
make another until ten.]
9 A.M. Breakfast.
[The husband takes the only newspaper away to
the office.]
9.30 A.M. Conversation
with the cook: hardness of the butcher’s
meat; difficulty because
there are only three eatable animals;
degeneration of the
butter; grocery and milk problems.
Telephone. A
social engagement is made.
Conversation with the
cook resumed: report on a mysterious disease
of the kitchen boiler;
report on the oil-man; report on the
plumber.
Correspondence begun
and interrupted by the parlor-maid, who
demands a new stock
of glass.
Correspondence resumed;
interrupted by the parlor-maid’s demand for
change with which to
pay the cleaner.
Rush up-stairs to show
which covers are to go.
Correspondence resumed,
and interrupted by the telephone: the
green-grocer states
that some of the vegetables she wants cannot be
procured.
Correspondence resumed;
interrupted by the nurse, who wishes to
change the baby’s
milk.
Three telephone calls.
Correspondence resumed,
and interrupted by the housemaid, who wants
new brooms.
11 A.M. The
children have gone; the servants are at work.
Therefore:
11-11.15 A.M. Breathing
space.
11.15-11.45 A.M. Paying
bills electricity, gas, clothes; checking
the weekly books, reading
laundry circulars.
12 M. Goes out. It
is probably wet [this being England], so, not being
very well off, she flounders through mud. Interview
with the plumber as to the boiler; shoes for
Gladys; glass for the parlor-maid; brooms for
the housemaid; forgets various things she ought
to have done; these worry her during lunch.
1.30 P.M. Lunch.
2.30 P.M. Fagged
out, lies down, but
2.45 P.M. The
husband telephones to tell her to go to the library
and get him a book.
3.15 P.M. Is
fitted by the dressmaker. Feels better.
4.30 P.M. Charming
at tea.
5.45 P.M. Compulsory
games with the children.
6.15 P.M. Ultimatum
from the servants: the puppy must be killed
for reasons which cannot
be specified in an American magazine.
6.30-6.35 P.M. Literature,
art, music, and science. Then dress for
dinner.
7.30 P.M. Charming
at dinner. Grand fantasia to entertain the male
after a strenuous day
in the city. Conversation: golf, business,
cutting remarks about
other people, and no contradicting.
8.45-9.15 P.M. Literature,
art, music, and science.
Last post: Circulars,
bills, invitations to be answered; request
from a brother in India
to send jam which can be bought only in a
suburb fourteen miles
distant.
10.30 P.M. Attempted
bath, but the plumber has not mended the
boiler, after all.
11 P.M. Sleep
... up to the beginning of another nice
Englishwoman’s
day.
She may exaggerate, but I do not think
so, for as I write these lines three stories of a
house hang over my head, and I hear culinary noises
below. Being a man, I am supposed to rule all
this, but, fortunately, not to govern it. And
I am moved to interest when I reflect that in this
street of sixty houses, that which is going on in my
house is probably multiplied by sixty. I have
a vision of those sixty houses, each with its dining
room and drawing-room, its four to eight bedrooms,
and its basement. There are sixty drawing-rooms
in this street, and at 11 A.M. there is not a single
human being in them; and at 3 P.M. there is nobody
in the sixty dining rooms, except on Sunday, when a
few men are asleep in them. And I have horrid
visions of our sixty kitchens, our sixty sculleries,
our sixty pantries; of our one hundred and fifty servants,
and our sixty cooks (and cooks so hard to get and to
bear with when you’ve got them!). And I
think of all our dinner sets, of the twelve thousand
pieces of crockery which we need in our little street.
To think of twelve thousand articles of crockery is
to realize our remoteness from the monkey. And
the nurses, as they pass, fill me with wonder, for
some of them attend one child, some two, while sometimes
three children have two nurses until I
wonder what percentage of nurse is really required
to keep in order an obviously unruly generation.
Complex, enormous, it is not even
cheap. Privacy, the purest jewel humanity can
find, seems to be the dearest. This inflated individual
home, it is marvelous how it has survived! Like
most human institutions, it has probably survived
because it was there. It has taken woman’s
time; it has taken much of her energy, much of her
health and looks. Worst of all, it seems to have
taken from her some of the consideration to which
as a human being she was entitled. Let there be
no mistake about that. In spite of proclamations
as to the sacredness of the home and the dignity of
labor, the fact remains that the domestic man, the
kind that can hang a picture straight, is generally
treated by male acquaintances with sorrowful tolerance;
should he attempt to wash the baby, he becomes the
kind of man about whom the comic songs are written.
(I may seem rather violent, but I once tried to wash
a baby.) So that apparently the dignified occupations
of the household are not deemed dignified by man.
This is evident enough, for office-cleaners, laundresses,
step-girls, are never replaced by men. These are
the feminine occupations, the coarse occupations,
requiring no special intelligence.
The truth is that the status of domestic
labor is low. An exception is made in favor of
the cook, but only by people who know what cooking
is, which excludes the majority of the world.
It is true that of late years attempts have been made
to raise the capacity of the domestic laborer by inducing
her to attend classes on cooking, on child nurture,
etc., but, in the main, in ninety-nine per cent
of bourgeois marriages, it is assumed that any fool
can run a house. It matters very little whether
a fool can run a house or not; what does matter from
the woman’s point of view is that she is given
no credit for efficient household management, and
that is one reason why she has rebelled. It does
not matter whether you are a solicitor, an archbishop,
or a burglar, the savor goes out of your profession
if it is not publicly esteemed at its true worth.
We have heard of celebrated impostors, of celebrated
politicians, but who has ever heard of a celebrated
housekeeper?
The modern complaint of woman is that
the care of the house has divorced her from growing
interests, from literature and, what is more important,
from the newspaper, partly from music, entirely from
politics. It is a purely material question; there
are only twenty-four hours in every day, and there
are some things one cannot hustle. One can no
more hustle the English joint than the decrees of
the Supreme Court. Moreover, and this is a collateral
fact, an emptiness has formed around woman; while on
the one side she was being tempted by the professions
that opened to her, by the interests ready to her
hand, the old demands of less organized homes were
falling away from her. Once upon a time she was
a slave; now she is a half-timer, and the taste of
liberty that has come to her has made her more intolerant
of the old laws than she was in the ancient days of
her serfdom. Not much more than seventy years
ago it was still the custom in lower middle-class
homes for the woman to sew and bake and brew.
These occupations were relinquished, for the distribution
of labor made it possible to have them better done
at a lower cost.
In the ’fifties and the ’sixties
the great shops began to grow, stores to rise of the
type of Whiteley and Wanamaker. Woman ceased to
be industrial, and became commercial; her chief occupation
was now shopping, and if she were intelligent and
painstaking she could make a better bargain with Jones,
in Queen’s Road, than with Smith, in Portchester
Street. But of late years even that has begun
to go; the great stores dominate the retail trade,
and now, qualities being equal, there is hardly anything
to pick between universal provider Number 1, at one
end of the town, and Number 2, equally universal, at
the other. Also the stores sell everything; they
facilitate purchases; the housekeeper need not go
to ten shops, for at a single one she can buy cheese,
bicycles, and elephants. That is only an indication
of the movement; the time will come, probably within
our lifetime, when the great stores of the towns will
have crushed the small traders and turned them into
branch managers; when all the prices will be alike,
all the goods alike; when food will be so graded that
it will no longer be worth the housekeeper’s
while to try and discover a particularly good sirloin instead
she will telephone for seven pounds of quality AF,
Number 14,692. Then, having less to do, woman
will want to do still less, and the modern rebellion
against house and home will find in her restlessness
a greater impetus.
When did the rebellion begin?
Almost, it might be said, it began in the beginning,
and no doubt before the matriarchate period women were
striving toward liberty, only to lose it after having
for a while dominated man. In later years women
such as Mary Wollstonecraft, but more obscure, strove
to emancipate themselves from the thralldom of the
household. The aspiration of woman, whether Greek
courtesan, French worldling, or English factory inspector,
has always been toward equality with man, perhaps
toward mastery. And man has always stood in her
path to restrict her, to arrest her development for
his pleasure, as does to-day the Japanese to the little
tree which he plants in a pot. The clamor of
to-day against the emancipated woman is as old as the
rebukes of St. Paul; Moliere gave it tongue in Les
Femmes Savantes, when he made the bourgeois say
to his would-be learned wife:
“Former aux bonnes moeurs l’esprit
de ses enfants,
Faire aller son menage,
avoir l’oeil sur ses gens
Et regler la depense
avec economie
Doit etre son etude et
sa philosophie.”
Man has laid down only three occupations:
kirche, kueche, kinder.
Hence the revolt. If man had
not so much desired that woman should be housekeeper
and courtesan, she would not so violently have rebelled
against him, for why should one rebel until somebody
says, “Thou shalt”! At the words
“Thou shalt”, rebellion becomes automatic,
and, so long as woman has virility in her, so will
it be. Still, leaving origins alone, and considering
only the last fifty or sixty years of our history,
it might be said that they are divided into three
periods:
(a) The shiny
nose and virtue period.
(b) The powder-puff
and possible virtue period.
(c) The Russian
ballet and leopard-skin period.
There are exceptions, qualifications,
occasional retrogressions, but, taking it roughly,
that is the history of English womanhood from wax
fruit to Bakst designs. There were crises, such
as the early ’eighties, when bloomers came in
and women essayed cigarettes, and felt very advanced
and sick; when they joined Ibsen clubs and took up
Bernard Shaw, and wore eyeglasses and generally tried
to be men without succeeding in being gentlemen.
There was another crisis about 1906, when suffrage
put forward in England its first violent claims.
That, too, was abortive in a sense, as is ironically
recorded in a comic song popular at the time:
“Back, back to the office she went:
The secretary was a perfect gent.”
But still, in a rough and general
way, there has been a continual and growing discontent
with the heavy weight of the household, the complications
of its administration. There has been a drive
toward freedom which has affected even that most conservative
of all animals, the male. There have been conscious
rebellions as expressed, for instance, by Nora who
“slammed the door”; by the many girls who
decide to “live their own lives”, as life
was expounded in the yellow-backs of the ’nineties;
by the growing demand for entry into the professions;
for votes; for admission to the legislatures.
There is nothing irrelevant in this; given that by
the nature of her position in society and of the duties
intrusted to her in the household, she was cut off
from all other fields of human activity, it may be
said that every attempt that woman has made to share
in any activity that lay beyond her front door has
been revolutionary and directed at the foundations
of the English household system. Whether this
has also been the case in America, where a curious
type of woman has been evolved pampered,
selfish, intelligent, domineering, and wildly pleasure-loving I
cannot tell. Nor is it my business; like other
men, the Americans have the wives they deserve.
But behind the conscious rebellions
are the subtle and, in a way, infinitely more powerful
unconscious rebellions, the dull discontents of overworked
and over-preoccupied women; the weariness, the desire
for pleasure and travel, for change, for time to play
and to love, and what is more pathetic for
time just to sit and rest. The epitaph of the
charwoman
“Weep for me not, weep for me never,
I’m going to do nothing, nothing
forever ”
embodies pains deep-buried in millions
of women’s hearts. Most people do not know
that, because women never smile so brightly as when
they are unhappy. Sometimes I suspect that public
pronouncements and suffrage manifestoes have had very
much less to do with modern upheavals than these slumberous
protests against the multiplicity of errands and the
intricacies of the kitchen range.
Even man has been affected by the
change, has begun to realize that it is quite impossible
to alter custom while leaving custom unaltered, which,
as anybody knows who reads parliamentary debates, is
mankind’s dearest desire. Changes in his
habits and in his surroundings, such as the weekend,
the servant problem, the restaurant, the hotel; all
these have been separate disruptive factors, have
begun to bring about the downfall of the English household.
I do not know that one can assign a predominant place
to any one of these factors; they are each one as the
drop of water that, joined with its fellows, wears
away stone. Moreover, in socio-psychologic investigation
it is often found that what appears to be a cause
is an effect, and vice versa. For instance,
with regard to restaurant dining, it may be that people
frequent restaurants because the home cooking is bad,
and, on the other hand, it may be that home cooking
has become bad because people have neglected it as
they found it easier to go to the restaurant.
This attitude of mind must qualify the conclusion
at which I arrive, and it is an attitude which must
be sedulously cultivated by any one who wants to know
the truth instead of wishing merely to have his prejudices
confirmed.
But, all allowances made, it is perfectly
clear that the first group of disruptive factors,
such as the restaurant dinner, the week-end, the long
and frequent holidays, the motor car, the spread of
golf, is inimical to the home idea and, therefore,
to the house idea. (Home means house, and does not
mean flat, for which see further on.) The home idea
is complex; it embraces privacy, possession; it implies
a place where one can retreat, be master, be powerful
in a small sphere, take off one’s boots, be
sulky or pleasant, as one likes. It involves,
above all, a place where one does not hear the neighbor’s
piano, or the neighbor’s baby, or, with luck,
the neighbor’s cat; but where, on the other hand,
one’s own piano, one’s own baby, and one’s
own cat are raised to a high and personal pitch of
importance. It involves everything that is individual one’s
own stationery block, one’s crest, or, if one
is not so fortunate, one’s monogram upon the
plate. If the S.P.C.A. did not intervene, I think
one might often see in the front garden a cat branded
with a hot iron: “Thomas Jones. His
Cat.” It is the rallying-point of domestic
virtue, the origin of domestic tyranny. It is
the place where public opinion cannot see you and
where, therefore, you may behave badly. Most
wife beaters live in houses; in flats they would be
afraid of the opinion of the hall porter. And
yet the home is not without its charm and its nobility,
for its bricks and mortar enshrine a spirit that is
worshiped and for which much may be sacrificed.
Cigars have been given up so that the home might have
a new coat of paint; amusements, holidays, food sometimes all
these have been sacrificed so that, well railed off
from the outside world by a front garden, if possible
by a back garden, too or, still more delightful,
far from the next house a little social
cosmos might be maintained. So far has this gone
in the north of England that many people who could
well afford servants will not have them because, as
they say, they cannot bear strangers in the house.
And very desirable houses in the suburbs of London,
with old, walled gardens, have been given up because
it was unbearable to take tea under the eyes of passengers
on the top of the motor busses.
The home spirit, however, is not content
merely with coats of paint and doilies; it demands
mental as well as material worship. It demands
importance; it insists that it is home, sweet home,
and that there is no place like it (which is one comfort);
that it is the last thought of the drowning sailor;
that the trapper, lost in the deepest forests of Canada,
sees rising in the smoke of his lonely camp fire a
delicious vision of Aunt Maria’s magenta curtains.
It lays down that it is wrong to leave it, quite apart
from the question of burglars; it has invented scores
of phrases to justify otherwise unpleasant husbands
who had “given a good home” to their wives;
phrases to censure revolting daughters “who
had good homes, and what more could they want?”
It has frowned upon everything that was outside itself,
for it could not see anything that was not itself.
It has hated theaters, concerts, dances, lectures,
every form of amusement; and, as it has to bear them,
likes to refer to them archly as debauches, or going
on the razzle-dazzle, or the ran-dan, according
to period. It has powerfully allied itself with
the pulpit and, in impious circles, with fancy work
and crochet; it has enlisted a considerable portion
of the Royal Academy to depict it in various scenes
for which the recipe is: One tired man with a
sunny smile returning to his home; one delighted wife;
suitable number of ebullient children and, inevitably,
a dog. The dog varies. In England they generally
put in a terrier, in war time a bulldog; in Germany
it may be a dachshund; and in other countries it is
another kind of dog, but it is always the same idea.
And so it is not wonderful that the
home has looked censoriously upon everything that
took people away from its orbit. Likewise it is
not wonderful that people have fled to anything available
so as to escape the charmed circle. The week-end
is in general a very over-rated amusement, for it
consists mainly in packing and preparing to catch a
train, then thinking of packing and catching a train,
then packing and catching a train; but still the week-end
amounts to a desertion, and hardly a month passes
without a divine laying of savage hands upon the excursion.
There was a time when holidays themselves were looked
upon as audacious breaches of the conventions.
In the early nineteenth century nobody went to Brighton
except the Regent and the smart set; even in the Thackerayan
period people did not think it necessary to leave London
in August, and when they took the Grand Tour they
were bent on improving their minds. The Kickleburys
could not go up the Rhine without a powerful feeling
of self-consciousness; I think they felt that they
were outraging the Victorian virtues, so they had
to make up for it by taking a guide, who for four
or five weeks lectured them day and night upon the
ruins of Godesberg. All this was opposed to the
spirit of the home, just as anything which is outside
the home is opposed to the spirit of the home, as
was, for instance, every dance that has ever been known.
In the Observer, in 1820, appeared a poem expressing
horror and disgust of the waltz, and, curiously enough,
very much in the same terms as the diatribes in the
American papers of 1914 against the turkey trot and
the bunny hug. When the polka came in, in the
middle of the nineteenth century, good people clustered
to see it danced, just like the more recent tango,
and it was considered very fast. All this may
appear somewhat irrelevant, but my case is mainly
that the old attitude, now decaying, is that anything
that happened outside the home, whether sport or amusement,
was anything between faintly and violently evil.
The old ideal of home was concentrated in Sunday:
a long night; heavy breakfast; church; walk in the
park; heavy dinner, including roast beef; profound
sleep in the dining room; heavy tea; then nothing whatever;
church; heavy supper; nothing whatever; then sleep.
There is not much of this left, and from the moment
when Sunday concerts began and the picture galleries
were opened, when chess was played and the newspaper
read, the old solidities of the home trembled, for
the home was an edifice from which one could not take
one stone.
In chorus with the cry for new pleasures,
the reaction against the old discomfort, came a more
powerful influence still, because it was direct the
servant problem. The Americans know this question,
I think, better even than the British, for in their
country a violent democracy rejects domestic service
and compels, I believe, the use of recent emigrants
from old enslaved Europe who have not yet breathed
the aggressive and ambitious air that has touched
the Stars and Stripes. In Great Britain the crisis
is not yet, and it may never come, for this is not
the English way. In England we are aware of a
crisis only fifty years later, because for that half-century
we have successfully pretended that there was no crisis.
So we come in just in time for the reaction, and say:
“There you are. I told you nothing was changed.”
Yet, so persistent is the servant problem that even
England has had to take some notice of it. As
Mr. Wells said, the supply of rough, hardworking girls
began to shrink. It shrank because so many opportunities
for the employment of women were offered by the factories
which arose in England in the ’forties and the
’fifties, by the demand for waitresses, for
shorthand writers, typists, shopgirls, elementary schoolmistresses,
etc. The Education Act of 1870 gave the
young English girls of that day a violent shock, for
it informed them of the existence of Paris, assisted
them toward the piano. And then came the development
of the factory system, the spread of cheapness; with
the rise in wages came a rising desire for pretty,
cheap things almost as pretty as the dear ones; substitutes
for costly stuffs were found; compositions replaced
ivory, mercerized cotton rivaled silk, and little
by little the young girl of the people discovered
that with a little cleverness she could look quite
as well as the one whom her mother called “Madam”;
so she ceased to call her “Madam.”
Labor daily grows more truculent, so there is no knowing
what she will call the ex-Madam next; but one thing
is certain, and that is that she will not serve her.
She will not, because she looks upon service as ignominious;
she has her own pride; she will not tell you that
she is in a shop, but that she is “in business”;
if she is “in service”, often she will
say nothing about it at all, for the other girls,
who work their eleven hours a day for a few shillings
a week, despise her. They at least have fixed
hours and they do not “live in”; when
they have done their work they are free. They
may have had less to eat that day than the comfortable
parlor-maid, and maybe they have less in their pockets,
but they are free, and they do not hesitate to show
their contempt to the helot. I think that new
pride has done as much as anything to crush the old,
large, unwieldy home, for its four stories and its
vast basement needed many steady, hardworking slaves,
who only spoke when they were spoken to and always
obeyed. It is not that mistresses were bad; some
were and some were not, but from the modern girl’s
point of view they were all bad because they had power
at any time of day or night to demand service, to
impose tasks that were not contracted for, to forbid
the house to the servant’s friends, to make
her loves difficult, to forbid her even to speak to
a man. Whether the mistress so behaved did not
matter; she had the power, and in a society growingly
individual, growingly democratic, that was bound to
become a heavy yoke.
And so, very slowly, the modern evolution
began. The first to go were the immense houses
of Kensington, Paddington, Bayswater, Bloomsbury, those
old houses within hail of Hyde Park, which
once held large families, all of them anxious to live
not too far from the Court. They fell because
it was almost impossible to afford enough servants
to keep in order their three or four reception rooms,
and their eight, ten, twelve bedrooms; they fell because
the birth rate shrank, and the large families of the
early nineteenth century became exceptional; they fell
also because the old rigidity, or rather the stateliness,
of the home was vanishing; because the lady of the
house ventured to have tea in her drawing-room when
there were no callers, and little by little came to
leave newspapers about in it and to smoke in it.
With the difficulties of the old houses came a demand
for something smaller, requiring less labor.
This accounts for the villas, of which some four hundred
thousand have been built in the suburbs of London,
in the villages London has absorbed. They are
atrocious imitations of the most debased Elizabethan
style; they show concrete where they should use stone,
but, as their predecessors showed stucco, they are
not much worse. They exhibit painted black stripes
where there should be beams; they have sloping roofs,
gables, dormer windows, everything cunningly arranged
to make as many corners as possible where no chair
can stand. They have horrid little gardens where
the builder has buried many broken bricks, sardine
tins, and old hats; they represent the taste of the
twentieth century; they are quite abominable.
But still the fact remains that they are infinitely
smaller, more manageable, more intelligently planned
than the spacious old houses of the past, where every
black cupboard bred the cockroach and the mouse.
They are easy to warm and easy to clean; their windows
are not limited by the old window tax; they have bathrooms
even when their rent is only one hundred and fifty
dollars a year; and especially they have no basement.
The disappearance of the basement is one of the most
significant aspects of the downfall of the old household,
for it was essentially the servants’ floor, where
they could be kept apart from their masters, maintaining
their own sports and the mysterious customs of a strange
people; when the door of the kitchen stairs was shut,
one would keep out everything connected with the servants,
except perhaps the smell of the roast leg of mutton.
That did not matter, for that was homelike. The
basement was a vestige of feudal English society;
it was brother to the servants’ quarters and
the servants’ hall. Now it is gone.
In many places the tradesmen’s entrance has
vanished, and the cabbage comes to the front door.
The sacred suppressions are no more, and in a developing
democracy the master and mistress of the house stately
dine, while on the other side of a wall about an inch
thick Jane can be heard conversing with the policeman.
The growth of the small house has
never stopped during the last forty or fifty years.
A builder in the southwest of London, of whom I made
inquiries, told me that he had erected four hundred
and twenty houses, and that not one of them had a
basement; this form of architecture had not even occurred
to him. I have also visited very many homes in
the suburbs of London, and I have looked in vain for
the old precincts of the serving maid. The small
house has powerfully affected the old individual attitude
of home, for the hostile dignity of the past cannot
survive when one man mows the lawn and the other clips
the roses, each in his own garden, separated only
by three sticks and some barbed wire. In detached
houses it is worse, for they are now so close together
that in certain architectural conditions preliminaries
are required before one can take a private bath.
The whole direction of domestic architecture is against
the individual and for the group. The modern
home takes away even the old stores; there are no more
pickle cupboards and jam cupboards, and hardly linen
cupboards. Why should there be when jam and pickles
come from the grocer, and few men have more than twelve
shirts? There is not even a store for coal.
Some years ago I lived in a house that was built in
1820, and its coal cellar held eight tons; I now inhabit
one, built in 1860, in which I can accommodate four
tons; the house now being built in the suburbs cannot
receive more than one ton. The evolution of the
coal cellar is a little the evolution of English society
from the time when every man had to live a good deal
for himself, until slightly better distribution made
it possible for him to combine with his fellows.
He need not now store coal, for there is a service
of coal to his doorstep. Besides, the offspring
of coal are expelling their ancestor; gas and electricity,
both centrally supplied from a single source, are
sapping the old hearthstone that was fed by one small
family, and for that family alone glowed. A continual
socialization has come about, and it is not going to
stop. What is done in common is on the whole
better done, more cheaply done. But what is done
in common is hostile to the old home spirit, because
the principle of the home spirit is that anything
done in common is well, common!
As for the old houses of fifteen to
sixteen rooms, they have had to accommodate themselves
to the new conditions. First they tried to maintain
themselves by reducing their rents. I know of
a case, in Courtfield Gardens, where a house leased
twenty-six years ago at one thousand dollars a year,
was leased again about ten years ago at seven hundred
and fifty dollars a year, and is now being offered
at five hundred dollars a year. The owner does
not want his premises turned into a boarding house,
but he cannot find a private tenant, because hardly
anybody nowadays can manage five floors and a basement.
In my own district, where the houses tower up to heaven,
I see the process at work, rents falling,
pitiful attempts of the landlords to prevent their
houses from turning into maisonnettes and boarding
houses, to prevent the general decay. But they
are beaten. The vast Victorian houses within
three miles of Charing Cross are, one by one, being
cut up into flats; in the unfashionable districts
they are being used for tenements; and there are splendid
old houses in the neighborhood of Bloomsbury, where
in the day of Dickens lived the fashionables, which
now house half a dozen workingclass families and their
lodgers. There is one of these old glories near
Lamb’s Conduit Street, where a Polish furrier
and his six unwashed assistants work under a ceiling
sown with sprawling nymphs, while melancholic and
chipped golden lions’ heads look down from either
side of a once splendid Georgian mantelpiece.
It is very reactionary of me, I am afraid, but I cannot
help feeling it a pity that this old house, where
would suitably walk the ghost of Brinsley Sheridan,
must be one of the eggs broken to make the omelette
of the future.
But these old houses must go.
Why should one preserve an old house? One does
not preserve one’s old boots. The old houses
have been seized by the current of revolt against
the home; they have mostly become boarding and apartment
houses. This is not only because their owners
do not know what to do with them; one does not run
a boarding house unless it pays, and so evidently
there has been a growing demand for the boarding house.
Boarding houses fail, but for every one that fails
two rise up, and there is hardly a street in London
that has not its boarding house, or at least its apartment
house. There are several in Park Lane itself;
there is even one whose lodgers may look into the gardens
of Buckingham Palace. I do not know how many
boarding houses there are in London, for no statistics
distinguish properly between the boarding house, the
apartment house, the private hotel, the hotel, and
the tavern. But, evidently, the increase is continuous,
and part of the explanation is to be found elsewhere
than in the traveler. Of course, the traveler
has enormously increased, but he alone cannot account
for the scores of thousands of people who pass their
years in apartment and boarding houses. They
live there for various reasons because they
cling to the old family idea and think to find “a
home from home”; because they cannot afford
to run separate establishments; and very many because
they are tired of running them, tired of the plumber,
tired of the housemaid. There are thousands of
families in London, quite well-to-do, who prefer to
live in boarding houses; they hate the boarding house,
but they hate it less than home. They feel less
tied; they have less furniture; they like to feel
that their furniture is in store where they can forget
all about it. They have lost part of their old
love for Aunt Maria’s magenta curtains the
home idea has become less significant to them.
And this applies also to hotels. The increase
of hotels in London, in every provincial city, all
over the world, is not entirely explained by the traveler,
though, by the way, the increase in traveling is a
sign of the decay of the home. The old idea,
“You’ve got a good home and you’ve
got to stay there,” suffers whenever a member
of the home leaves it for any reason other than the
virtuous pursuit of his business. All over the
center of London, in Piccadilly, along Hyde Park, in
Bloomsbury, hotels have risen the Piccadilly,
the new Ritz, the Park View, the Coburg, the Cadogan,
the Waldorf, the Jermyn Court, the Marble Arch, so
many that in some places they are beginning to form
a row. And still they rise. An enormous
hotel is being built opposite Green Park; another is
projected at Hyde Park Corner; the Strand Palace is
open, and at the Regent Palace there are, I understand,
fourteen hundred bedrooms. The position is that
a proportion of London’s population is beginning
to live in these hotels without servants of their
own, without furniture of their own, without houses
of their own. A more detached, a freer spirit
is invading them, and a desire to get all they can
out of life while they can, instead of solemnly worshiping
the Englishman’s castle.
It does not come easily, and it does
not come quickly. During the last twenty-five
years most of the blocks of flats to be found in London
have risen, with their villainously convenient lifts
for passengers and their new-fangled lifts for dust
bins and coal, with their electricity and their white
paint, and other signs of emancipation. They were
not popular when they came, and they are disliked
by the older generation; it is still a little vicious
to live in a West End flat. And when the younger
generation points out that flats are so convenient
because you can leave them, the older generation shakes
its head and wonders why one should want to.
In a future, which I glimpse clearly enough, I see
many more causes of disquiet for the older generation,
and I wonder with a certain fear whether I, too, shall
not be dismayed when I become the older generation.
For the destruction of the old home is extending now
much farther than bricks and mortar. It is touching
the center of human life, the kitchen. There
are now in London quite a number of flats, such as,
I think, Queen Anne’s Mansions, St. James’s
Court, Artillery Mansions, where the tenants live
in agreeable suites and either take their meals in
the public restaurant or have them brought up to their
flat. The difficulty of service is being reduced.
The sixty households are beginning to do without the
sixty cooks, and never use more than a few dozen at
a time of their two hundred pieces of crockery.
There are no more tradesmen, nor is there any ordering;
there is a menu and a telephone. There are no
more heated interviews with the cook, and no more
notices given ten minutes before the party, but a chat
with a manager who has the manners and the tact of
an ambassador. There is no more home work in
these places.
I think these blocks of flats point
the way to the future much more clearly than the hotels
and the boarding houses, for those are only makeshifts.
Generally speaking, boarding houses are bad and uncomfortable,
for the landlady is sometimes drunk and generally
ill-tempered, the servants are usually dirty and always
overworked; the furniture clamors for destruction
by the city council. The new system blocks
of flats with a central restaurant will
probably, in a more or less modified form, be the
home of new British generations. I conceive the
future homes of the people as separate communities,
say blocks of a hundred flats or perhaps more, standing
in a common garden which will be kept up by the estate.
Each flat will probably have one room for each inhabitant,
so as to secure the privacy which is very necessary
even to those who no longer believe in the home idea;
it will also have a common room where privacy can
be dispensed with. Its furniture will be partly
personal, but not very, for a movement which is developing
in America will extend, and we too in England may be
provided, as are to-day the more fortunate Americans,
with an abundance of cupboards and dressers ready
fixed to the walls. There will be no coal, but
only electricity and gas, run from the central plant.
There will be no kitchens, but one central kitchen,
and a central dining room, run and this
is very important by a committee of tenants.
That committee will appoint and control
cooks and all servants; it will buy all provisions,
and it will buy them cheaply, for it will purchase
by the hundredweight. It will control the central
laundry, and a paid laundry maid will check the lists there
will no longer be, as once upon a time on Saturday
evenings, a hundred persons checking a hundred lists.
It is even quite possible that the central organization
may darn socks. The servants will no longer be
slaves, personally attached to a few persons, their
chattel; they will be day workers, laboring eight hours,
without any master save their duty. The whole
system of the household will be grouped for the purpose
of buying and distributing everything that is needed
at any hour. There will be no more personal shopping;
the wholesale cleaner will call on certain days without
being told to; the communistic window cleaners will
dispose of every window on a given day; there may
even be in the garden a communistic system of dog kennels.
I have no proposal for controlling cats, for I understand
that no man can do that ... but then there will be
no mice in those days.
I think I will close upon that phrase:
There will be no mice in those days. For somehow
the industrious mouse, scuffling behind the loose
wainscoting over the rotten boards, is to me curiously
significant of the old, hostile order, when every
man jealously held what was his own and determined
that it should so remain dirty, insanitary,
tiresome, labor-making, dull, inexpressibly ugly,
inexpressibly inimical to anything fresh and free,
providing that it was wholly and sacredly his own.